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Sep 23, 2021
It is our pleasure to invite old friends and new ones to the 15th Annual Stinner Summit planned for Thursday, November 18 from 1-7PM at the OSU Wooster Campus Science Building. You can attend the Summit either in-person or virtually hoping this will allow more of our past Summit attendees to make it, along with many others who have always wanted to attend.
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Jan 27, 2021
The College of Food, Agricultural, and Environmental Sciences (CFAES) has added a major in Sustainable Agriculture to the Ohio State roster of more than 200 academic majors following official approval from the Ohio Department of Higher Education. The major will become available beginning in fall 2021, and will help to advance InFACT's efforts to lead agri-Cultural transformation among an important demographic: students—and future farmers and practitioners of sustainable agriculture.
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Jan 13, 2021
The Ohio State University College of Food, Agricultural and Environmental Sciences (CFAES) Sustainable Agriculture Team and Agroecosystems Management Program (AMP) are offering interdisciplinary grants to promote on-farm research in sustainable agriculture. This program is made available through the Paul C. and Edna H. Warner Endowment Fund established specifically for on-farm research in sustainable agriculture related to crop (agronomic and horticultural) and animal production systems that are intended for human consumption.
