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4Honline 2.0
https://seneca.osu.edu/program-areas/4-h-youth-development/4honline-20
Welcome to 4Honline 2.0! 4-H Online 2.0 is the official registration system for Ohio 4-H. Enrollment deadline for Seneca Co. 4-H: March 20th Click here to log in to 4-Honline The first step to becoming a 4-H Member, volunteer or event participant is crea ...
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Using candy to sniff out probable cases of COVID-19
https://cfaes.osu.edu/news/articles/using-candy-sniff-out-probable-cases-covid-19
COLUMBUS, OHIO–Scientists have proposed that using a cheap and simple product – hard candy – to screen for the loss of taste and smell in populations at risk for COVID-19 exposure may help detect probable positive cases in otherwise asymptomatic people. ...
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Planning for the Future of Your Farm- A Webinar Series
https://farmoffice.osu.edu/news/planning-future-your-farm-webinar-series
By:Jeffrey K. Lewis, Attorney and Research Specialist, Agricultural & Resource Law Friday, January 22nd, 2021 Farm Ohio State Extension will host a virtual three part " Planning for the Future of your Farm " webinar series. The webinar serie ...
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Mineral Rights: The Underlying Legacy- Part II
https://farmoffice.osu.edu/blog/tue-01262021-900am/mineral-rights-underlying-legacy-part-ii
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Mineral Rights: The Underlying Legacy- Part I
https://farmoffice.osu.edu/blog/mon-01252021-900am/mineral-rights-underlying-legacy-part-i
Blog Subscriptions ...
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Coming Soon: Planning for the Future of Your Farm Webinar Series
https://farmoffice.osu.edu/news/coming-soon-planning-future-your-farm-webinar-series
Join us for a virtual three part webinar series where topics discussed will help farm families learn strategies and tools to successfully create a succession and estate plan that helps transfer the farm's ownership, management, and assets to the next ...
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Planning for the Future of Your Farm- A Webinar Series
https://farmoffice.osu.edu/blog/fri-01222021-245pm/planning-future-your-farm-webinar-series
Blog Subscriptions ...
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Meat Processing Business Toolkit
https://southcenters.osu.edu/meat-processing-business-toolkit
This toolkit is a set of resources for entrepreneurs interested in starting or expanding a meat processing facility or those interested in exploring the industry. These resources are tools that entrepreneurs can use as aids in their decision-making proces ...
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Introduction to Polymer Science: A Bio-based Approach
https://fabe.osu.edu/courses/fabeng-5510
FABENG 5510 This course introduces polymer chemistry through polymers found in nature. It is designed as a unique introduction to the subject, which connects natural and synthetic polymers by exploring the chemistry of natural polymers from plants, animal ...
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