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  1. 2019 4-H Commitee Exchange

    https://holmes.osu.edu/4Hexchange19

    **tour of fairgrounds starts a 5:30p.m. Formal program 6p.m. start. Registration deadline is Wednesday, October 16 Please register as a county unit, if possible. You will be asked number of participants as you register. Register now! ...

  2. Dining with Diabetes- Sign up now!

    https://hancock.osu.edu/news/dining-diabetes-sign-now

    A new Dining with Diabetes class is scheduled for October 8, 15, 22, & 29. Send the reservation form and $40 to reserve you place.  Classes are from 10am-noon at the Cardiac Rehab Department at Blanchard Valley Hospital. Complete and send in the form ...

  3. Breakout Session Descriptions

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/session-information-0

    Breakout Descriptions: Breakout Session #1 Working with LGBTQ+ Youth and Families in Extension, Kayla Oberstadt In this workshop, Extension educators will participate in activities and group discussions to enhance their knowledge about delivering programs ...

  4. Corn Silage

    https://holmes.osu.edu/cornsilage

    Silage Harvest and Testing Resources Silage DM Testing 2019 Field Wilting for Corn Silage Harvest Harvesting Immature Corn as Silage Harvest Management of Summer Annual Forages Harvesting Late Planted Corn for Silage Agronomic Crops Network and Link to C. ...

  5. Speaker Information

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/speaker-information

    Keynote "Get Unstuck", April Olt, ImprovEdge April Olt is the Director of Instructional Design and a senior facilitator for ImprovEdge. April received her B.F.A. in Theatre Performance from Illinois Wesleyan University and her M.F.A. in Directin ...

  6. Kids' Classes Focus on Healthy Eating, Alternative Choices

    https://fcs.osu.edu/news/kids-classes-focus-healthy-eating-alternative-choices

    COSHOCTON- Collette Burdette encouraged children of Chestnut Crossing to at least try a bite of the Sunshine Roll-Ups she made for a youth food and nutrition class.  Just about every kid did with several eating a second and third. Burdette substituted yog ...

  7. NEW HOURS for Ashland County Extension Office

    https://ashland.osu.edu/news/new-hours-ashland-county-extension-office

      CLOSED FAIR WEEK-- We will be at the Fair/Jr. Fair Office                Monday  & Tuesday 8:30 am-12:00 and 12:30-4pm                                 Wednesday  CLOSED      Thursday   HOURS VARY                                       Friday 8:30 am- ...

  8. TAP Resources

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/tap-resources

    Training Advancement Program (TAP) Resources TAP MOA- Please read this MOA & print a personal copy for your reference before offering TAP onlines classes in your county. Steps for Offering TAP [DOC ] B&W TAP flyer [PPT ] Color TAP flyer [PPT  ] Fo ...

  9. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

    ServSafe Resources ServSafe Online Course ServSafe website How to become ServSafe certified [PDF]   Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ] Send completed surveys to Brian Butler at bu ...

  10. Holmes Co. 4-H Setember 2019 Newsletter

    https://holmes.osu.edu/news/holmes-co-4-h-setember-2019-newsletter

    September updates and workshop/camp opportunites. Check them out at https://mailchi.mp/fc72cb520e5d/holmes-co-4-h-september-newsletter ...

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