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  1. Tick information sites

    https://wayne.osu.edu/news/tick-information-sites

    For tick information, prevention and treatment, CLICK HERE. ...

  2. Plant Brassicas Now for a Fall Grazing Option

    https://wayne.osu.edu/news/plant-brassicas-now-fall-grazing-option

    Sheep and beef cattle producers looking for an option to provide additional forage and stretch or supplement existing stored hay inventory, should consider planting brassicas by early August.  Chris Penrose, Extension Educator in Morgan County recently wr ...

  3. Scout Alfalfa for Potato Leafhoppers

    https://wayne.osu.edu/news/scout-alfalfa-potato-leafhoppers

    July and August are important months to scout for potato leafhoppers in alfalfa and alfalfa mixed hay fields.  The potato leafhopper (PLH) is a major economic pest of alfalfa.  Both the PLH adults and nymphs have piercing-sucking mouthparts that allow the ...

  4. Back to School Budgets

    https://wayne.osu.edu/news/back-school-budgets

    These hot days are a little more than I bargain for during the peak of summer, but I’m guessing when it’s below zero next winter, I’ll be wishing for a day like that!  Why is it that we always want things different than what we have, instead of being than ...

  5. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design and data analytic methods commonly used in food science. Since study planning is critical to the success of any research project, this course will focus prim ...

  6. Ezeji Awarded USDA Grant

    https://ansci.osu.edu/news/ezeji-awarded-usda-grant

    Dr. Thaddeus Ezeji, associate professor Department of Animal Sciences, has been awarded a grant from the United States Department of Agriculture (USDA). The USDA grant award has been approved with a total budget of $467,122.00 for 3 years. The project, &q ...

  7. Canning Summer Tomatoes

    https://wayne.osu.edu/news/canning-summer-tomatoes

    Are you ready for tomatoes and peppers fresh from the garden? I love it when the summer bounty begins and we can enjoy fresh local produce.  Whether you grow your own or frequent local markets, it’s a great time to share with your family the understanding ...

  8. Wet Forages pose risk of barn fires

    https://wayne.osu.edu/news/wet-forages-pose-risk-barn-fires

    A lot of forage has been baled over the past week to 10 days.  Some common questions are what harvest moistures allow for safe barn storage and how high will bale temperatures get during the sweating process after baling?  There was a good article in a re ...

  9. Scotland's Ruminants- Education Abroad

    https://ansci.osu.edu/courses/animsci-379704

    ANIMSCI 3797.04 Second course in a two-course series (2400.04 & 3797.04) designed to give students an appreciation for the heritage, production, health and well-being of Scotland's ruminant species and explore how world history, government, geogr ...

  10. Scotland's Ruminants

    https://ansci.osu.edu/courses/animsci-240004

    ANIMSCI 2400.04 First course in a two-course series (2400.04 & 3797.04) designed to give students an appreciation for how world history, government, geography, and infrastructure can impact the small ruminant production and animal health & welfare ...

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