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  1. Animal Sciences Preview

    https://ati.osu.edu/home/slides/animal-sciences-preview

    Join our faculty online to learn about our animal science programs-- careers, facilities, and ...

  2. “Take a Break!” Email Wellness Challenge

    https://wayne.osu.edu/news/%E2%80%9Ctake-break%E2%80%9D-email-wellness-challenge

    go.osu.edu/waynefall2020 to register.   For additional information contact Sara Meeks, Program Assistant, at ... meeks.123@osu.edu or 330-264-8722.   CFAES provides research and related educational programs to clientele on ... Program Assistant and may be reached at 330-264-8722.   CFAES provides research and related educational ...

  3. Storage of Fall Fruit and Vegetable Crops After Harvest

    https://wayne.osu.edu/news/storage-fall-fruit-and-vegetable-crops-after-harvest

      ­­­­­­­­­­­­­­­­­­­­­­­­­­­ Frank Becker is an OSU Extension Agriculture and Natural Resources Program Assistant and IPM ... Program Coordinator.  He may be reached at 330-264-8722.   CFAES provides research and related educational ... programs to clientele on a nondiscriminatory basis. For more information, visit cfaesdiversity.osu.edu.     ...

  4. Beef Production and Management

    https://ati.osu.edu/courses/beef-production-and-management-5

    programs. 1 to 3 day field trips, including weekends, may be required. Students will pay costs associated ...

  5. Floral Design & Marketing Program Preview

    https://ati.osu.edu/node/8795

    Join our faculty member from Ohio State ATI's Floral Design & Marketing program ...  for a one-hour, virtual conversation on  Thursday, November 12th at 4:30pm. Program overview includes: Floral ...

  6. Swine Production and Management II

    https://ati.osu.edu/courses/swine-production-and-management-ii-34

    Coordination of production programs, evaluating economic performance, and a survey of contemporary swine ...

  7. Swine Production and Management II

    https://ati.osu.edu/courses/swine-production-and-management-ii-33

    Coordination of production programs, evaluating economic performance, and a survey of contemporary swine ...

  8. Beef Production and Management

    https://ati.osu.edu/courses/beef-production-and-management-3

    programs. 1 to 3 day field trips, including weekends, may be required. Students will pay costs associated ...

  9. Swine Production and Management II

    https://ati.osu.edu/courses/swine-production-and-management-ii-31

    Coordination of production programs, evaluating economic performance, and a survey of contemporary swine ...

  10. Swine Production and Management II

    https://ati.osu.edu/courses/swine-production-and-management-ii-30

    Coordination of production programs, evaluating economic performance, and a survey of contemporary swine ...

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