Site

Did you mean
grade program

Search results

  1. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad ... Gireesh Rajashekara Dr. Rachel Kopec In Person Distance Learning Columbus FST Graduate Program Food ...

  2. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    invited representatives from industry, academia and government. Prereq: Grad standing, or permission of ... Spring 2023 Dr. Ahmed Yousef FST Graduate Program Food Science and Technology ...

  3. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    will follow the brewing process from 'malting grains to glass'. Prereq: Micrbio 4000, or Grad ...

  4. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    (HACCP) Principles Program for meat and poultry processors. The two-day course took place at the CFAES ... 6                   FST Seminar FoodSURE Undergraduate Research Program 4:00 – 5:00 pm Parker 118 October ...

  5. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    safety. Students will learn the role of the public sector in ensuring food safety. Prereq: Grad standing. ... Dr. Kara Morgan Distance Learning Columbus FST Graduate Program Food Science and Technology ...

  6. Grain Bin Preparation

    https://wayne.osu.edu/news/grain-bin-preparation-0

    related educational programs to clientele on a nondiscriminatory basis. For more information, visit ...

  7. Tomatoes and the Wayne County Fair

    https://wayne.osu.edu/news/tomatoes-and-wayne-county-fair

    educational programs to clientele on a nondiscriminatory basis. For more information, visit ...

  8. Graduate Seminar

    https://fst.osu.edu/courses/fdscte-8991

    FDSCTE 8991 Discussion of current topics and research findings in food science. Prereq: Grad ... Yael Vodovotz In Person Columbus FST Graduate Program Food Science and Technology ...

  9. Food Colors and Pigments

    https://fst.osu.edu/courses/fdscte-7630

    Grad standing, or permission of instructor. Not open to students with credit for 724. While subject to ... Autumn 2021 Autumn 2023 Dr. Monica Giusti In Person FST Graduate Program Food Science and Technology ...

  10. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ... Stat 1430 or 1450 or equiv., or Grad standing. While it is subject to change, this course is offered ... Major: Food Business Management FST Graduate Program Food Science and Technology ...

Pages