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  1. Summer Food Service Program Expands

    https://washington.osu.edu/news/summer-food-service-program-expands

    The USDA Summer Food Service Program (SFSP) was established to fill the gap when children lose ...

  2. Mentored Extension/Outreach Teaching in Plant Pathology

    https://plantpath.osu.edu/courses/plntpth-8902

    experience in developing and delivering extension educational programs and materials. Prereq: Grad standing. ... PLNTPTH 8902 Provides graduate students interested in Extension/Outreach programs with hands-on ...

  3. Plant Pathology Research

    https://plantpath.osu.edu/courses/plntpth-8999

    PLNTPTH 8999 Research for thesis of dissertation purposes only. Prereq: Grad standing. Repeatable. ...

  4. Plant Pathology Seminar

    https://plantpath.osu.edu/courses/plntpth-8899

    invited speakers. Video-linked to Wooster. Au, Sp Sems. Prereq: Grad standing, or permission of ...

  5. Advanced Plant Pathology

    https://plantpath.osu.edu/courses/plntpth-6001

    Grad standing; or permission of instructor. Not open to students with credit for 3001 or 3002. Graduate ...

  6. Capstone Course: Problem-Based Studies in Plant Health

    https://plantpath.osu.edu/courses/plntpth-5604

    implementation plans. Prereq: Jr, Sr, or Grad standing in PlntPth, Entmlgy, or Plant Health Management. Not open ...

  7. Current Topics in Plant Pathology

    https://plantpath.osu.edu/courses/plntpth-8300

    and conceptual content. Video-linked to Wooster. Au, Sp, Su Sems. Prereq: Grad standing. Repeatable to ...

  8. Mentored Teaching in Plant Pathology

    https://plantpath.osu.edu/courses/plntpth-8901

    experiences focused on direct interaction with students and on the scholarly aspects of teaching. Prereq: Grad ...

  9. Online Resources

    https://plantpath.osu.edu/graduate/online-resources

    Work at your own pace. Programming, Data analytics, professional development A lot of programming, data ... “endorsement” that certifies completion in a specific area.  Grad students can apply to have the endorsement ...

  10. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training-2

    Training meets ODH Level 2 Training Requirements. The Manager Training program provides food service ... principles: time and temperature abuse, cross-contamination, and personal hygiene. The program includes ...

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