Site

Did you mean
grade program

Search results

  1. Amy Stone Joins the OSU Fruit and Vegetable Safety Team

    https://producesafety.osu.edu/news/amy-stone-joins-osu-fruit-and-vegetable-safety-team

    Program, The Ohio Certified Volunteer Naturalist Program and the Master Urban Farmer Program in the ...

  2. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    multiple efforts to strengthen government resources for national and state food safety programs, and it led ...

  3. Fruit and Vegetable Safety Program Team In-Service

    https://producesafety.osu.edu/events/fruit-and-vegetable-safety-program-team-service

    The 2019-2020 training season in-service for the Fruit and Vegetable Safety Program Team Educators ...

  4. Budgeting on Sponsored Programs Proposals

    https://grants.cfaes.ohio-state.edu/events/budgeting-sponsored-programs-proposals

    This 1.5 hour workshop geared toward staff covers the process of budgeting for sponsored programs ...

  5. Cost-sharing on Sponsored Programs

    https://grants.cfaes.ohio-state.edu/events/cost-sharing-sponsored-programs-0

    In this 1.5 hour session geared toward staff and presented by The Office of Sponsored Programs, we ...

  6. Managing Sponsored Programs Awards (Getting Ready for Workday)

    https://grants.cfaes.ohio-state.edu/events/managing-sponsored-programs-awards-getting-ready-workday

    Learn effective project management by understanding the electronic tools available and regular monitoring activities. This session will cover readying projects for Workday conversion. Register via BuckeyeLearn. ...

  7. Appointing People on Sponsored Programs (Getting Ready for Workday)

    https://grants.cfaes.ohio-state.edu/events/appointing-people-sponsored-programs-getting-ready-workday

    Types of faculty appointments; time and effort reporting, key personnel, GRAs, post docs, others (making appointments and monitoring those appointments), off-duty compensation, release time appointments, supplemental compensation. This session will cover ...

  8. Marcus McCartney Joins the OSU Fruit and Vegetable Safety Team

    https://producesafety.osu.edu/news/marcus-mccartney-joins-osu-fruit-and-vegetable-safety-team

    agriculture and horticulture program for youth and adults, coordinates the OSU Master Gardener program ...

  9. Food Colors and Pigments

    https://fst.osu.edu/courses/fdscte-7630

    Grad standing, or permission of instructor. Not open to students with credit for 724. Graduate 3.0 FST ... 7630 Syllabus.pdf Autumn 2019 Dr. Monica Giusti In Person Columbus FST Graduate Program Food Science ...

  10. Graduate Seminar

    https://fst.osu.edu/courses/fdscte-8991

    FDSCTE 8991 Discussion of current topics and research findings in food science. Prereq: Grad ... Graduate Program Food Science and Technology ...

Pages