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  1. Area Leader Update – Area 8 Leadership

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-18-2021/area-leader-update-%E2%80%93-area-8-leadership

    area leader duties starting Sept. 1. She has spent 20 years working with the 4-H program in Knox ... County. She started in Extension as a program assistant and has been recently promoted to an Educator 4. ...

  2. Epsilon Sigma Phi National Conference in October – Early Registration Ends Aug. 31

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-18-2021/epsilon-sigma-phi-national-conference-october-%E2%80%93-early

    Director Wilkins’ approval to spend funds (program cost recovery funds preferred) to attend this ...

  3. Annual Conference Call for Proposals – due Sept. 15

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-18-2021/annual-conference-call-proposals-%E2%80%93-due-sept-15

    beyond to fulfill our mission and provide exceptional virtual programming, communication, and training to ... organizational values as we adjust to a new “now,” continually improving our partnerships, programs, products, ...

  4. 2021 Master Gardener Volunteer Training starts September 28

    https://washington.osu.edu/news/2021-master-gardener-volunteer-training-starts-september-28

    The Master Gardener Program is offered through the county's OSU Extension office in Marietta. ...

  5. ServSafe® Food Safety Training- Level 2, Manager

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-level-2-manager

    Level 2 Training Requirements. The Manager Training program provides food service managers, operators, ... and personal hygiene. The program includes a National Restaurant Association Education Foundation ...

  6. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe-food-safety-training

    Level 2 Training Requirements. The Manager Training program provides food service managers, operators, ... and personal hygiene. The program includes a National Restaurant Association Education Foundation ...

  7. Wiser on Wednesdays: Mindfulness, Stress Reduction – Aug. 25

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-18-2021/wiser-wednesdays-mindfulness-stress-reduction-%E2%80%93-aug-25

    As you all know, the OSU Extension Family, and Consumer Sciences (FCS) program promotes healthy ...

  8. ServSafe® Food Safety Training- Level 1, Person-In-Charge

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-0

    cross-contamination, and personal hygiene. The program includes a National Restaurant Association Education Foundation ...

  9. Strategic Alignment Update: 2021 OSU Extension Fall Road Shows Announced

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-18-2021/strategic-alignment-update-2021-osu-extension-fall-road

    improve our partnerships, programs, products, processes, and support for our people and those we serve. ...

  10. Annual Merit Compensation Program

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-18-2021/annual-merit-compensation-program

    Ohio State did not have the Annual Merit Compensation Program (AMCP) last year. This year, we are ...

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