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  1. Learning Communities FAQ

    https://students.cfaes.ohio-state.edu/campus-life/living-campus/learning-communities-faq

    Community pages for more details.    What about Honors and Scholars Programs? Please note that the Honors ... Program and all Scholars Programs have a separate application process. If admitted to Honors, students ... further questions, please contact Honor and Scholar Programs at  honors-scholars@osu.edu or 614-292-3135.   Can I be ...

  2. Student Resources

    https://aede.osu.edu/graduate/student-resources

    students Information for first year PhD students Graduate Program Regulations AEDE Grad Handbook OSU Grad ... School OSU Grad Admissions OSU Grad Guidelines and Policies OSU Financing a Grad Degree OSU Office of ... Graduate Program travel guidelines   (updated 7/31/17) Leave policy for Graduate associates and fellows ...

  3. Seminar in AED Economics

    https://aede.osu.edu/courses/aedecon-8800

    development economics. Prereq: Grad standing in AEDEcon. Repeatable to a maximum of 10 cr hrs. This course is ... graded S/U. Graduate 1.0 Spring 2020 Autumn 2020 In Person Columbus PhD Program Agricultural, ...

  4. November 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2019-highlights

    Center hosted a food safety and international training program on November 2 – 16, which was funded ... through the USDA Cochran Fellowship Program. The two week training was designed for a diverse group of ... in Ohio Program. Believe in Ohio is a free, comprehensive, experiential learning STEM, ...

  5. Graduate Seminar

    https://fst.osu.edu/courses/fdscte-8991

    FDSCTE 8991 Discussion of current topics and research findings in food science. Prereq: Grad ... Spring 2020 Autumn 2020 Dr. Dennis Heldman Dr. Yael Vodovotz In Person Columbus FST Graduate Program Food ...

  6. Food Colors and Pigments

    https://fst.osu.edu/courses/fdscte-7630

    Grad standing, or permission of instructor. Not open to students with credit for 724. Graduate 3.0 7630 ... FDSCTE AU19.pdf Autumn 2019 Dr. Monica Giusti In Person Columbus FST Graduate Program Food Science and ...

  7. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ... Stat 1430 or 1450 or equiv., or Grad standing. Graduate Undergraduate 3.0 5310 FDSCTE AU19.pdf Autumn ... Major: Food Business Management FST Graduate Program Food Science and Technology ...

  8. Instrumental Analysis II Molecular and Spectral Analysis Techniques

    https://fst.osu.edu/courses/fdscte-7611

    Prereq: Chem 2520 (252), or 2310 and 2540, or Biochem 4511 (511), or Grad standing, or permission of ... Columbus FST Graduate Program Food Science and Technology ...

  9. Food Packaging

    https://fst.osu.edu/courses/fdscte-5450

    of packaging, and principles of selecting packaging materials. Prereq: 2400 (401), or Grad standing. ... Management FST Graduate Program Food Science and Technology ...

  10. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    than a scientific or technical, perspective. Prereq: 2400 and Stat 1350 or equivalent, or Grad ... Food Business Management FST Graduate Program Food Science and Technology ...

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