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  1. Dani Seitner

    https://ansci.osu.edu/our-people/dani-seitner

    Dani Seitner Equine Program Coordinator seitner.2@osu.edu 222A Animal Science Building 2029 Fyffe ...

  2. MacKenzie Dore

    https://ansci.osu.edu/our-people/mackenzie-dore

    MacKenzie Dore 4-H Program Assistant dore.12@osu.edu 222B Animal Science Building 2029 Fyffe Road- ...

  3. Graduate Seminar

    https://fst.osu.edu/courses/fdscte-8991

    FDSCTE 8991 Discussion of current topics and research findings in food science. Prereq: Grad ... Yael Vodovotz In Person Columbus FST Graduate Program Food Science and Technology ...

  4. Food Colors and Pigments

    https://fst.osu.edu/courses/fdscte-7630

    Grad standing, or permission of instructor. Not open to students with credit for 724. While subject to ... Autumn 2021 Autumn 2023 Dr. Monica Giusti In Person FST Graduate Program Food Science and Technology ...

  5. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ... Stat 1430 or 1450 or equiv., or Grad standing. While it is subject to change, this course is offered ... Major: Food Business Management FST Graduate Program Food Science and Technology ...

  6. Food Packaging

    https://fst.osu.edu/courses/fdscte-5450

    of packaging, and principles of selecting packaging materials. Prereq: 2400 (401), or Grad standing. ... Person Columbus Major: Food Science and Technology Major: Food Business Management FST Graduate Program ...

  7. Instrumental Analysis II Molecular and Spectral Analysis Techniques

    https://fst.osu.edu/courses/fdscte-7611

    Prereq: Chem 2520 (252), or 2310 and 2540, or Biochem 4511 (511), or Grad standing, or permission of ... Vodovotz In Person Columbus FST Graduate Program Food Science and Technology ...

  8. Physiology of Domestic Animals

    https://ansci.osu.edu/courses/animsci-7040

    Prereq: Grad standing, or permission of instructor. Graduate 3.0 In Person Hybrid Animal Sciences ...

  9. Food Laws and Regulations

    https://fst.osu.edu/courses/fdscte-5320

    compliance/investigations/enforcements, crisis management, recall, Ohio State food laws. Prereq: 2400 (401), or Grad standing, or ... Dr. Melvin Pascall Columbus Major: Food Science and Technology FST Graduate Program Food Science and ...

  10. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    than a scientific or technical, perspective. Prereq: 2400 and Stat 1350 or equivalent, or Grad ... Food Business Management FST Graduate Program Food Science and Technology ...

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