Site

Did you mean
grade program

Search results

  1. CD Wire- April 20, 2020

    https://comdev.osu.edu/cd-wire/2020-04-20

    programming efforts. If you have questions, please don’t hesitate to reach out to the presenters. Hopefully we ... Community Development Program Assistant Gage started with Community Development about a year ago and is an ... doing."-Theodore Roosevelt CD Professional FEATURE: Getting to know Gage Smith Program Assistant, CD State CD ...

  2. Food Packaging

    https://fst.osu.edu/courses/fdscte-5450

    of packaging, and principles of selecting packaging materials. Prereq: 2400 (401), or Grad standing. ... Management FST Graduate Program Food Science and Technology ...

  3. COVID-19 Talks about Agriculture

    https://southcenters.osu.edu/covid-19-talks-about-agriculture

    Program Specialist, OSU Extension Dave Sokoll, Oberlin Food Hub Growing Strawberries in the Home Garden ...

  4. Food Laws and Regulations

    https://fst.osu.edu/courses/fdscte-5320

    compliance/investigations/enforcements, crisis management, recall, Ohio State food laws. Prereq: 2400 (401), or Grad standing, or ... Program Food Science and Technology ...

  5. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    than a scientific or technical, perspective. Prereq: 2400 and Stat 1350 or equivalent, or Grad ... Technology Major: Food Business Management FST Graduate Program Food Science and Technology ...

  6. Food Additives

    https://fst.osu.edu/courses/fdscte-5710

    rheological, microbiological, and nutritional properties of foods. Prereq: 10 cr hrs in FdScTe, or Grad ... Technology Major: Food Business Management FST Graduate Program Food Science and Technology ...

  7. Fruit and Vegetable Processing

    https://fst.osu.edu/courses/fdscte-5410

    freezing, canning, and jelly manufacture. Prereq: 2400, or Grad standing. Not open to students with credit ... Graduate Program Food Science and Technology ...

  8. Food Chemistry

    https://fst.osu.edu/courses/fdscte-5600

    Grad standing. Prereq or concur: Biochem 4511. Graduate Undergraduate 3.0 5600 FDSCTE au19.pdf Autumn ... 2020 Dr. Farnaz Maleky In Person Columbus Major: Food Science and Technology FST Graduate Program Food ...

  9. Food Analysis

    https://fst.osu.edu/courses/fdscte-5610

    with current food industry and regulatory agency practices. Prereq: 5600 (605), or Grad standing. Not ... Luis Rodriguez-Saona In Person Columbus Major: Food Science and Technology FST Graduate Program Food ...

  10. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    standing, or Grad standing. Not open to students with credit for 650. Graduate Undergraduate 3.0 5720 FDSCTE ... Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate Program ...

Pages