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  1. Cover Crop Fundamentals

    https://ohioline.osu.edu/factsheet/agf-142

    the University of California Sustainable Agriculture Research and Education Program is located at: ... asi.ucdavis.edu/programs/sarep Bibliography Clark, Andy, 1998. Managing Cover Crops Profitably, Sustainable Agriculture Network. ...

  2. Anthracnose of Strawberry

    https://ohioline.osu.edu/factsheet/plpath-fru-16

    preventative program. In order to obtain effective disease control, fungicides should be applied before the ...

  3. Gray Water Recycling in Ohio

    https://ohioline.osu.edu/factsheet/aex-gw1

    scceh.com/Home/Programs/WaterResources/WaterConservationProgram/Graywater.aspx. Type 2 A Type 2 gray water system recycles more than 60 gallons per day but less than 1,000 ...

  4. Peach Canker

    https://ohioline.osu.edu/factsheet/plpath-fru-25

    a good control program for other diseases and insect pests, especially borers. For the most current spray ...

  5. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

    HYG-5514 Family and Consumer Sciences 07/19/2021 Revised 2021: Amy Meehan, Healthy People Program ...

  6. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    and Consumer Sciences, Ohio State University Extension Updated 2010: Julie Kennel Shertzer, Program ...

  7. Resources

    https://fcs.osu.edu/intranet/fcs-professionals/resources

    FCS Presentation Opportunities [PDF] FCS Healthy Finances Program Menu 2019 [PDF] FCS Healthy Finances ... Youth Financial Literacy Programs 2019 [PDF] Directories FCS Educator Directory 2021 [PDF] FCS ... Management Evaluation Tool [PDF] Healthy Finance Programs Evaluation Evaluation with EEET included [PDF] ...

  8. Peace Corps

    https://ipa.osu.edu/peace-corps

    postions in all regions and program areas .  You can read more about this on Peace Corps' Covid19 ... part in such programs as the Peace Corps, Fulbright U.S. Student Program, Pickering, Rangel and Payne ... Fellowships.  Program alumni describe their experiences, including challenges and opportunities that have ...

  9. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

    HYG-5513 Family and Consumer Sciences 07/19/2021 Revised 2021: Amy Meehan, Program Specialist, ...

  10. Quick-Process Pickles

    https://ohioline.osu.edu/factsheet/hyg-5345

    DeBrosse, Program Assistant, Family and Consumer Sciences. Reviewed by Julie Shertzer, Ph.D., R.D., Program ...

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