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  1. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    PubHEHS. Graduate 3.0 FDSCTE 6320.pdf Autumn 2020 Dr. Jiyoung Lee In Person Columbus FST Graduate Program ...

  2. Group Studies

    https://acel.osu.edu/courses/agrcomm-2194

    AGRCOMM 2194 Group studies for students in specialized programs. Prereq: Permission of instructor. ...

  3. Group Studies

    https://acel.osu.edu/courses/ase-2194

    ASE 2194 Group studies for students in specialized programs. Repeatable to a maximum of 10 cr hrs ...

  4. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    Program Food Science and Technology ...

  5. Food Fermentations

    https://fst.osu.edu/courses/fdscte-5430

    Business Management FST Graduate Program Food Science and Technology ...

  6. Group Studies

    https://acel.osu.edu/courses/ase-5194

    ASE 5194 Group studies for students in specialized programs. Repeatable to a maximum of 10 cr hrs ...

  7. Group Studies in Community Leadership

    https://acel.osu.edu/courses/comldr-5194

    COMLDR 5194 Group studies for student in specialized programs. Repeatable to a maximum of 10 cr ...

  8. Group Studies

    https://acel.osu.edu/courses/comldr-2194

    COMLDR 2194 Group studies for students in specialized programs. Repeatable to a maximum of 10 cr ...

  9. Advanced Food Microbiology I

    https://fst.osu.edu/courses/fdscte-7536

    Microbiology 1.pdf Dr. Hua Wang In Person FST Graduate Program Food Science and Technology ...

  10. Food and Nutritional Toxicology

    https://fst.osu.edu/courses/fdscte-7620

    Spring 2021 Dr. Jessica Cooperstone In Person Columbus FST Graduate Program Food Science and Technology ...

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