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1. Global Health and Environmental Microbiology

   https://fst.osu.edu/courses/fdscte-6320

   PubHEHS. Graduate 3.0 FDSCTE 6320.pdf Autumn 2020 Dr. Jiyoung Lee In Person Columbus FST Graduate Program ...

2. Group Studies

   https://acel.osu.edu/courses/agrcomm-2194

   AGRCOMM 2194 Group studies for students in specialized programs. Prereq: Permission of instructor. ...

3. Group Studies

   https://acel.osu.edu/courses/ase-2194

   ASE 2194 Group studies for students in specialized programs. Repeatable to a maximum of 10 cr hrs ...

4. Dairy Processing

   https://fst.osu.edu/courses/fdscte-5420

   Program Food Science and Technology ...

5. Food Fermentations

   https://fst.osu.edu/courses/fdscte-5430

   Business Management FST Graduate Program Food Science and Technology ...

6. Group Studies

   https://acel.osu.edu/courses/ase-5194

   ASE 5194 Group studies for students in specialized programs. Repeatable to a maximum of 10 cr hrs ...

7. Group Studies in Community Leadership

   https://acel.osu.edu/courses/comldr-5194

   COMLDR 5194 Group studies for student in specialized programs. Repeatable to a maximum of 10 cr ...

8. Group Studies

   https://acel.osu.edu/courses/comldr-2194

   COMLDR 2194 Group studies for students in specialized programs. Repeatable to a maximum of 10 cr ...

9. Advanced Food Microbiology I

   https://fst.osu.edu/courses/fdscte-7536

   Microbiology 1.pdf Dr. Hua Wang In Person FST Graduate Program Food Science and Technology ...

10. Food and Nutritional Toxicology

    https://fst.osu.edu/courses/fdscte-7620

    Spring 2021 Dr. Jessica Cooperstone In Person Columbus FST Graduate Program Food Science and Technology ...

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