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  1. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-439

    skills and competency. A grade of C or better required to meet graduation requirements. Repeatable to ...

  2. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-437

    skills and competency. A grade of C or better required to meet graduation requirements. Repeatable to ...

  3. Food Animal Resource Management I- Small Ruminants

    https://ati.osu.edu/courses/food-animal-resource-management-i-small-ruminants-295

    production and management skills and competency. A grade of C or better required to meet graduation ...

  4. Food Animal Resource Management I- Small Ruminants

    https://ati.osu.edu/courses/food-animal-resource-management-i-small-ruminants-296

    production and management skills and competency. A grade of C or better required to meet graduation ...

  5. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-435

    and management skills and competency. A grade of C or better required to meet graduation requirements. ...

  6. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-433

    and management skills and competency. A grade of C or better required to meet graduation requirements. ...

  7. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-438

    and management skills and competency. A grade of C or better required to meet graduation requirements. ...

  8. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-435

    production and management skills and competency. A grade of C or better required to meet graduation ...

  9. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-436

    production and management skills and competency. A grade of C or better required to meet graduation ...

  10. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-437

    and management skills and competency. A grade of C or better required to meet graduation requirements. ...

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