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  1. Professional Development in Meat Science

    https://ansci.osu.edu/courses/meatsci-3488

    MEATSCI 3488 Participation in structured co-curricular programs leading to professional ... course is graded S/U. Undergraduate 1.0 Michael Cressman Lyda G. Garcia C. Lynn Knipe In Person Distance ...

  2. Internship in Meat Science

    https://ansci.osu.edu/courses/meatsci-3191

    program. Prereq: Permission of academic advisor. Prereq or concur: FAES 3191. This course is graded S/U. ...

  3. Ohio Certifed Volunteer Naturalist Training

    https://lucas.osu.edu/events/ohio-certifed-volunteer-naturalist-training

    Fridays this fall from 9 am- 3 pm. This program is a collaborative effort between OSU Extension and ...

  4. 2021 Green Industry Summer Session

    https://lucas.osu.edu/events/2021-green-industry-summer-session

    program will be provided with a box lunch. There will be sessions about plants and pests. CEUs and ...

  5. Professional Development in Animal Sciences

    https://ansci.osu.edu/courses/animsci-3488

    ANIMSCI 3488 Participation in structured co-curricular programs leading to professional ... graded S/U. Undergraduate 1.0 Bonnie Ayars Mariette Benage, M.S. Kimberly Cole Michael Cressman Maurice ...

  6. Internship in Animal Sciences

    https://ansci.osu.edu/courses/animsci-3191

    program. Prereq: Permission of academic advisor. Prereq or concur: FAES 3191. This course is graded S/U. ...

  7. Dr. Benjamin M. Bohrer

    https://ansci.osu.edu/our-people/dr-benjamin-m-bohrer

    developed a strong interest in livestock at a young age through the 4-H program. Dr. Bohrer completed his ... Opportunities for Students and Young Professionals: A central component of Dr. Bohrer’s research program is ... that both domestic and international students can bring to the program. As a member of the Bohrer ...

  8. Graduate Student Resources

    https://ansci.osu.edu/graduate/graduate-student-resources

    Graduate Program Handbook Graduate School Handbook New Student To-Do Check List Committee Approval Form ... to the Program Coordinator. Graduate School and GRADFORMS Graduation Calendar GA Leave Form- This ...

  9. The Basics of Home Food Preservation

    https://lucas.osu.edu/events/basics-home-food-preservation-0

    The same program will be offered 2 times on: TUESDAY, August 3 rd,   2021 10:00 – 11:00 AM  and ...

  10. The Basics of Home Food Preservation

    https://lucas.osu.edu/events/basics-home-food-preservation

    The same program will be offered 2 times on: TUESDAY, August 3 rd,  2021 10:00 – 11:00 AM  and ...

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