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  1. 2019 Northwest Ohio Corn & Soybean Day to be held in Archbold – January 18th

    https://fulton.osu.edu/events/2019-northwest-ohio-corn-soybean-day-be-held-archbold-%E2%80%93-january-18th

    Re-certification:  3hrs in categories Core, 1, 2, and 6. Commercial Pesticide Applicator Re-certification: 2.5hrs in ...

  2. Northwest Ohio Corn & Soybean Day to be held in Archbold – January 19th

    https://fulton.osu.edu/events/northwest-ohio-corn-soybean-day-be-held-archbold-%E2%80%93-january-19th

    2, and 6. Commercial Pesticide Applicator Re-certification: 3 hrs in categories Core, 2A, 2C, 10C ...

  3. New Training Request Form

    https://equityandinclusion.cfaes.ohio-state.edu/news/new-training-request-form

    a minimum of 10 participants.   Open Doors (5.5hrs): The training consists of three modules and was ... colleagues.   Introduction to Cultural Intelligence (2.5 hrs): This session provides and introduction to the ... (5.5 hrs): This session provides an in-depth exploration of CQ and strategies addresses ways to ...

  4. Corn/Soybean Day

    https://fulton.osu.edu/events/cornsoybean-day

    PAT (OH & MI) credits:  1.5 hrs Category 1 only Commercial PAT credits: 1.0 hr Category 2A,.5 hr ...

  5. Precision Ag Technology Day-Sprayer Technology & Private Pesticide Applicator License Recertification (PAT)

    https://fulton.osu.edu/events/precision-ag-technology-day-sprayer-technology-private-pesticide-applicator-license

    Recertification:  3 hours CORE,.5 hr. Commercial 2C or Private 1.  CCA credits:  5 Hrs. IPM.  Click here for ...

  6. Training Request

    https://equityandinclusion.cfaes.ohio-state.edu/resources/training-request

    Open Doors (5.5hrs): The training consists of three modules and was developed by the OSU Multicultural ... Cultural Intelligence (2.5 hrs): This session provides and introduction to the concept of Cultural ... and Building Your Cultural Intelligence (5.5 hrs): This session provides an in-depth exploration of CQ ...

  7. 2016 Corn/Soybean Day

    https://fulton.osu.edu/events/2016-cornsoybean-day

    day: *Private: 3 hrs including Core and Categories 1, 2 & 6 *Commercial: 3 hrs including Commercial ... Core and Categories 2A, 2C, & 2D *Michigan: 3 hrs *Certified Crop Advisors:  4 hours total credit ...

  8. OSU Extension to Host Agricultural and Natural Resources Issues Workshop

    https://fulton.osu.edu/events/osu-extension-host-agricultural-and-natural-resources-issues-workshop

    (6 hrs), Office of Professional Responsibility, IRS (6 hrs), and Supreme Court of Ohio, Attorneys (5 ... hrs). The OSU Extension Office in Fulton County is located at the Robert Fulton Ag Center, 8770 State ...

  9. Temperature Regulations and Guidelines

    https://meatsci.osu.edu/node/117

    starts within 90 minutes post-cook 120 ° F to 80 ° F in 1 hr. (updated 5/99) 80 to 55 ° F in 5 hrs ... . (total of 6 hrs.) 40 ° F before packing for shipment          Rapid Chill                            130 ... ° F to 80 ° F in 1.5 hrs.                                                 80 ° F to 40 ° F in 5 hrs. (6 ...

  10. Corn College

    https://fulton.osu.edu/events/corn-college

    credits: 5 hrs. CM, IPM, NM, PD and SW   ...

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