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  1. Celebrating Buckeyes

    https://advancement.cfaes.ohio-state.edu/alumni/celebrating-buckeyes-week

    Technology Graduating Class Representatives  Class of 2018- Celena Ritchey- '18 BSENR Environmental ... a '06 and '14 Agicultural Education alum with 8 cumulative years of giving to Ohio State.  For more ...

  2. Fall Career and Internship Fair

    https://ansci.osu.edu/newsletter/student-newsletter/september-13-2020-september-6-2020/fall-career-and-internship-fair

    there, you’ll also be able to upload your resume and fill out your Handshake profile. In order to be able ...

  3. CFAES Columbus Campus Library and Common Spaces

    https://ansci.osu.edu/newsletter/student-newsletter/september-27-2020-september-20-2020-september-13-2020-september-7-6

    ://cfaes.osu.edu/sites/cfaes_main/files/site-library/site-images/CFAES%20Common%20Areas%20for%20Students.pdf   ...

  4. FST Awards over $185,000 to Undergraduates

    https://fst.osu.edu/news/fst-awards-over-185000-undergraduates

    Louis H. and Lillian B. Burgwald Memorial Fund: Yesen Cheng, Nolan Gast, Tyler Knoth, The Sue and Walt ...

  5. Who in the world is the CFAES Alumni Society Board?

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/august-2020/who-world-cfaes-alumni-society-board

    I love being on the board to represent my ancestors' wildest dreams. Celena Ritchey, Class of 2018 ...

  6. Where are they now? Alumni Awards edition

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/august-2020/where-are-they-now-alumni-awards-edition

    Improvement Federation; acting director, U.S. Meat Animal Research Center, 2017–2018. Ronald Overmyer, ’66 BS ...

  7. Alumni in the news

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/june-2020/alumni-news

    know! Here are some recent CFAES newsmakers: Cassie Jo Arend  ’06 BS Agricultural Communications,  Local ... ’71 BS Horticulture,  Ambition bests troubling times for young farmer Tyler Pope  ’05 BS Agricultural ...

  8. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    foods. Cross-listed in AgSysMt. Undergraduate 2.0 FDSCTE 3400 AU20.pdf Autumn 2020 Dr. Dennis Heldman In ...

  9. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Chem 1110 or 1210. Undergraduate 2.0 FDSCTE 4600D AU20.pdf Autumn 2020 Dr. Emmanuel Hatzakis In Person ...

  10. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    can enhance appearance, like wax that makes apples shiny; hold contents together, like plastic drug ... capsules; and prevent contents from seeping together by, for example, being placed between a prepared pie ...

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