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  1. COVID-19 Updates and Resources

    https://warren.osu.edu/program-areas/family-and-consumer-sciences/covid-19-updates-and-resources

    county of residence. COVID-19 Fact Sheet for Your Health and the Health of Others  [PDF ] COVID-19 ... Extension. Food Safety Fact Sheets: COVID-19 AND FOOD SAFETY FAQ  [PDF ] COVID-19 ... IS CORONAVIRUS A CONCERN ON FRESH PRODUCE?  [PDF ] COVID-19 FOOD SAFETY FOR SPECIALTY CROP FARM OPERATORS   [PDF ] COVID-19 FOOD SAFETY FOR ...

  2. Emergency Fund

    https://ati.osu.edu/emergency-fund

    not be uploaded to this site.   Please contact us for guidance if your emergency is medical in nature. ...

  3. Microsoft Office Training Courses

    https://ati.osu.edu/workshops-short-courses/microsoft-office-training-courses

    that lead to more productivity and efficiency. You’ll learn about embedding and linking content ...

  4. Download our viewbook

    https://ati.osu.edu/home/slides/download-our-viewbook

    ://ati.osu.edu/sites/ati/files/site-library/site-documents/Academic_Affairs/2019%20ATI_Profile_Brochure.pdf_blank Marquee Slide Gray Marquee ...

  5. Determining Forage Moisture Content

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/determining-forage-moisture-content

    factors, including forage maturity at harvest, forage moisture content at harvest, and forage storage ... maturity, the quality of a stored forage is greatly dependent upon moisture content at harvest. Given that ... moisture content is so important, what tools and methods are available to help producers determine forage ...

  6. Additional Accommodations Guidance for Faculty

    https://ati.osu.edu/newsletter/wednesday-wire/april-1-2020/additional-accommodations-guidance-for-faculty

    download a PDF on this topic. You can find it in the righthand column under Additional Resources. ...

  7. 2020 Celebration of Students Program Award Recipients

    https://cfaes.osu.edu/features/2020-celebration-students-program-award-recipients

    at the end of Autumn Semester 2018. Five students in each rank 2, 3, and 4 on the Columbus and ...

  8. More and more viruses ‘spilling over’

    https://cfaes.osu.edu/news/articles/more-and-more-viruses-%E2%80%98spilling-over%E2%80%99

    of diarrhea in Iowa, Illinois, and Ohio pigs, killing some of them. In 2018, Kenney, along with ...

  9. Cover Crops Offer Options

    https://wayne.osu.edu/news/cover-crops-offer-options

    aggressive raking as ash content >11 reduces palatability, increases risk of botulism, and limits ...

  10. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    its NE L and MP content Appendix For those of you who use the 5-nutrient group values (i.e., replace ...

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