Site

Search results

  1. Corn Stalks Provide Another Grazing Option

    https://wayne.osu.edu/news/corn-stalks-provide-another-grazing-option

    A content, therefore a well-balanced mineral and vitamin mix should be provided free choice along with salt. ... Shortly after harvest, it is not uncommon for livestock to graze a diet with a nutrient content of 65-68% ...

  2. Buckeye Shepherd’s Symposium Provides Education for all Levels of Sheep Producers

    https://wayne.osu.edu/news/buckeye-shepherd%E2%80%99s-symposium-provides-education-all-levels-sheep-producers

    followers, and friends. Her videos are nearing six million views on YouTube and she posts new content each ...

  3. Farm Bill ARC/PLC Decision Meetings

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/farm-bill-arcplc-decision-meetings

              The 2018 Farm Bill provides commodity crop producers with options to choose between ... then a yearly program election for the following three years of the 2018 Farm Bill.  The March 15 date ... collaboration with Wayne County Farm Service Agency (FSA) has scheduled two meetings to discuss the 2018 farm ...

  4. Digging in with Ohio's Soil Experts

    https://senr.osu.edu/events/digging-ohios-soil-experts

    soils are already degraded (U.N. 2018). Restorative ecosystem management and regenerative agricultural ...

  5. Hay Sampling

    https://wayne.osu.edu/news/hay-sampling

    formulate rations, at a minimum the lab should provide of dry matter content, crude protein content ...

  6. Challenges of Drying Higher Moisture Corn

    https://wayne.osu.edu/news/challenges-drying-higher-moisture-corn

    The typical market standard for corn is 15% moisture.   A moisture content of 15 to 15.5% is ... even some July planted corn.  Grain moisture contents on these fields are in the upper teens to ...

  7. 2019 Buckeye Shepherd's Symposium

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/2019-buckeye-shepherds-symposium

    new content each week.           There are actually several program options and ways to attend and ...

  8. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

    ServSafe Resources ServSafe Online Course ServSafe website How to become ServSafe certified [PDF ... ]   Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ... in additional languages [PDF] Link to ServSafe site to “Find Your SRA” to enter State Restaurant ...

  9. Survey Seeks Students' Sustainability Interest, Knowledge

    https://senr.osu.edu/news/survey-seeks-students-sustainability-interest-knowledge

    Sustainability Lab. The 2018 survey found that student engagement in pro-environmental behaviors has increased by ...

  10. Study at a Foreign Institution: Iceland

    https://senr.osu.edu/courses/enr-579706

    Undergraduate 3.0 ENR5790.06SP17syl.pdf ENR5797.06SU17syl.pdf Brian K. Slater Susan Burks In Person Environment ... ENR 5797.06 An opportunity for students to study at a foreign institution and receive Ohio State ...

Pages