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  1. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-5/milk-prices-costs-nutrients-margins-and-comparison

    and have reduced total milk production about 2% compared to 2018. However, exports are down about 2%, ... 2018 growing year ($44.60/ton) but is still a bargain compared to other common ingredients. The price ... for reasons other than its NE L and MP contents. Appendix For those of you who use the 5-nutrient ...

  2. CD Wire- October 7, 2019

    https://comdev.osu.edu/cd-wire/2019-10-07

    educational technologies, learning content can now be repurposed to meet a wider variety of educational needs. ... Creating Fillable PDF Forms webinar is now available. If you have questions, contact Danae Wolfe ...

  3. Breakout Session Descriptions

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/session-information-0

    programming, and recognize OSU's legal obligations in producing inclusive content. All participants will ... content we teach, it's easy to overlook marketing and recruitment and the important role it plays in ... In 2018, schools and other organizations collectively registered over 1.5 million individuals, ...

  4. CFAES Global Option

    https://students.cfaes.ohio-state.edu/academics/undergraduate/education-abroad/cfaes-global-option

    Petition to Change Requirements in Global Option Global Option Capstone Course Syllabus (Spring 2018 ...

  5. CD Wire- September 16, 2019

    https://comdev.osu.edu/cd-wire/2019-09-16

    to create and disseminate content that is accessible to all audiences. Creating accessible content ... means reducing barriers to content consumption and comprehension. Examples include ensuring that screen ... appropriately described, and including captions with video content. This webinar will cover the basics of ...

  6. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

    ServSafe Resources ServSafe Online Course ServSafe website How to become ServSafe certified [PDF ... ]   Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ... classes in additional languages [PDF] Link to ServSafe site to “Find Your SRA” to enter State Restaurant ...

  7. CFAES and General Assignment Space Reservation Request Form

    https://students.cfaes.ohio-state.edu/academics/teaching-learning-and-assessment/event-space-reservations/reservation-request-form

    CFAES instructional, meeting and general assignment spaces for events. Also, beginning May 1, 2018, you ... 3 pm 4 pm 5 pm 6 pm 7 pm 8 pm 9 pm 10 pm 11 pm: Minute Minute 00 01 02 03 04 05 06 07 08 09 10 11 12 13 ... 2 pm 3 pm 4 pm 5 pm 6 pm 7 pm 8 pm 9 pm 10 pm 11 pm: Minute Minute 00 01 02 03 04 05 06 07 08 09 10 11 ...

  8. Dawn Coleman

    https://southcenters.osu.edu/people/dawn-coleman

    record-keeping, finances, etc. Coleman joined the university in 2018 as an Office Associate in Jackson County, ...

  9. Food Business Management

    https://students.cfaes.ohio-state.edu/node/3909

    Enrolled Summer 2013- Spring 2018 Enrolled Summer 2018- Summer 2019 Enrolled Autumn 2019 and ...

  10. Master Schedule of Course Offerings

    https://students.cfaes.ohio-state.edu/academics/teaching-learning-and-assessment/schedule-course-offerings

    Dates to Remember (2018 CFAES Scheduling Deadlines) Semester DISTRIBUTION of pre and post-roll schedule ... Annual Scheduling Contacts Meeting- TBD PDF- Email- TBD TBD SU 2020 PDF- Email- November 20, 2019 ... Thursday, December 5, 2019 AU 2020 PDF- Email- November 20, 2019 Thursday, December 12, 2019   Master ...

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