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  1. C.O.R.N. Newsletter 2007-18

    https://agcrops.osu.edu/newsletters/2007/18

    peas and soybeans are marketed by some seed dealers. The legumes generally improve protein content ... wilting. Small grain forage (boot stage) has more energy and about the same crude protein content as high ... https://agcrops.osu.edu/weeds/documents/AgronomyTechnicalNoteOH-1kochiaamaranth.pdf. We seem to be hearing more about kochia than Palmer amaranth. Kochia is one of the tumbleweeds ...

  2. C.O.R.N. Newsletter 2012-37

    https://agcrops.osu.edu/newsletters/2012/37

    pressure to expel the contents. Extinguishers should also be inspected periodically by a fire professional. ... not accustomed to grazing high legume content stands or when grazing the stand before a killing frost, ...

  3. C.O.R.N. Newsletter 2012-34

    https://agcrops.osu.edu/newsletters/2012/34

    _Nutrient_Recommendations_AGF-513-12.pdf), highlights the steps to obtaining a reliable, representative soil ...

  4. C.O.R.N. Newsletter 2013-07

    https://agcrops.osu.edu/newsletters/2013/07

    discusses slug management on soybean and corn were recently uploaded onto the Plant Management Network News ...

  5. 2014-06

    https://agcrops.osu.edu/newsletter/corn-newsletter/2014-06

    ...

  6. C.O.R.N. Newsletter 2006-35

    https://agcrops.osu.edu/newsletters/2006/35

    making hay or silage from sorghum species this fall, consider the following: 1) Prussic acid content ... prussic acid. If the hay was not properly cured, it should be tested for prussic acid content before ...

  7. C.O.R.N. Newsletter 2006-23

    https://agcrops.osu.edu/newsletters/2006/23

    http://ohioline.osu.edu/b545/pdf/b545.pdf lists Orthene only labeled for soybean aphid on soybeans. Please update your bulletin with this ...

  8. C.O.R.N. Newsletter 2008-07

    https://agcrops.osu.edu/newsletters/2008/07

    more on wheat growth stage identification visit: http://ohioline.osu.edu/agf-fact/pdf/0126.pdf   OARDC ...

  9. C.O.R.N. Newsletter 2005-18

    https://agcrops.osu.edu/newsletters/2005/18

    repeating the article from last week and uploading the images to a different server so that you can view ...

  10. C.O.R.N. Newsletter 2005-25

    https://agcrops.osu.edu/newsletters/2005/25

    promotes filling of kernels with starch and reduces protein content. Assessing Potential For Nitrate ...

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