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  1. Update on Blueberry Production Research

    https://southcenters.osu.edu/newsletter/spring-2019/update-blueberry-production-research

    look like a sandy beach with high organic matter content and readily available water.  Only a few ... increasing soil organic matter content through addition of peat moss or aged sawduct, and by building raised ... Midwest Blueberry Production Guide available online: www2.ca.uky.edu/agcomm/pubs/id/id210/id210.pdf   If ...

  2. Ohio Pawpaw Growers Association Newsletters

    https://southcenters.osu.edu/horticulture/publications/newsletters/ohio-pawpaw-growers-association-newsletters

    Vol. 6, Issue 2 2019  NAPGA Vol. 6, Issue 1 2019     2018 Newsletters NAPGA Fall Vol. 5 Issue 4 2018 ...   NAPGA Summer Vol. 5 Issue 3 2018 NAPGA Spring 2018 NAPGA Vol. 5, Issue 1 2018 NAPGA Vol. 5, Issue 2 2018 ...

  3. A successful 2nd year of aquaculture boot camp

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/successful-2nd-year-aquaculture-boot-camp

    farmers in the Midwest. ABC-2 completed 2018 goals on all the “3-I” levels.  Intensive Twenty-four monthly ... in Ohio and Wisconsin in 2018.  Each module was designed to coincide with seasonal activities on ... respectively, were recruited in 2018 to participate in this intensive, hands-on aquaculture production and ...

  4. Bauman, Gardner take on new roles with co-ops team

    https://southcenters.osu.edu/newsletter/summer-2019/bauman-gardner-take-new-roles-with-co-ops-team

    also served as the OSU South Centers Campus Campaign Ambassador from 2014 through 2018, and is ...

  5. OSU South Centers TELEVISION

    https://southcenters.osu.edu/business/south-centers-broadcasts

    County, 2019 Ohio 4-H Hall of Fame Inductee and 2018 Teen of the Year.   Thomas Worley, PhD Director The ...

  6. 2019 CTC Annual Conference: Healthy Soils, Healthy Food, & Healthy People

    https://southcenters.osu.edu/newsletter/spring-2019/2019-ctc-annual-conference-healthy-soils-healthy-food-healthy-people

    that healthy soils produce foods enriched and balanced with diverse amino acids and protein contents ...

  7. Climate-Smart Agriculture

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/climate-smart-agriculture

    sustainable green environments where communities can thrive again.  2018 was the first experimental year of ... investigators of the project for a period of three years (2018-2021).  2. Mitsui Chemicals, Inc. (Japan) funded ... 50–60% more efficient in water and nutrient uses than highly efficient current drip systems. 2018 was the ...

  8. More than 100 farms come together to make Third Annual Agritourism Conference a success

    https://southcenters.osu.edu/newsletter/spring-2019/more-100-farms-come-together-make-third-annual-agritourism-conference-success

    observe, participate in, or enjoy that activity (Kirk-Hall, 2018). And since most Ohioans do not live on ...

  9. Cooperating for the greater good

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/cooperating-for-the-greater-good

    co-op,” a mantra that certainly seems to describe our work in 2018.  Over the last year, the Center’s team ... model, building on successes launched in 2018.  In June 2018, the Center launched Co-op Mastery: Beyond ... Advisory Council’s 2018 Key Values Award in the area of Innovation for her work developing Co-op Mastery.  ...

  10. A Fruitful Year

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/fruitful-year

    demonstrations are always a good way to show folks how to prune.  In 2018, the weather was good and the attendees ... operations.  The Blueberry, Bramble, and Wine Grape Field Night was offered in September, 2018, which was later ... popular Grape and Wine Analysis Workshop was held in December, 2018.  The program, as usual, drew good ...

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