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  1. Protecting Pollinators While Using Pesticides

    https://ohioline.osu.edu/factsheet/anr-68

    msue.anr.msu.edu/uploads/resources/pdfs/Minimizing_Pesticide_Risk_to_Bees_in_Fruit_Crops_(E3245).pdf (Accessed 6-12-2010). National Pesticide Information Center. 2018. Protecting wildlife from ... msue.anr.msu.edu/uploads/236/78920/ProtectPollinatorsInLandscape_FINAL-HigherRes.pdf (Accessed 9-24-2018). Smith, T. 2015. Pollinators, neonicotinoids and greenhouse production. ... msue.anr.msu.edu/uploads/resources/pdfs/Minimizing_Pesticide_Risk_to_Bees_in_Fruit_Crops_(E3245).pdf   Protecting and Enhancing Pollinators in Urban Landscape: ...

  2. Kiwifruit and Hardy Kiwi (Kiwiberries)

    https://ohioline.osu.edu/factsheet/hyg-1426

    hwwff.cce.cornell.edu/content/crop-fact-sheets/hardy-kiwi.pdf.. Michigan State University. 2001. “Unusual Fruit Plants for Gardens in the North Central Region.” ... www.canr.msu.edu/uploads/files/e2747.pdf. Oklahoma State University. “Kiwifruit Production in Oklahoma.” 2017. Written by Julia Whitworth ... The Ohio State University South Centers from 2018 to 2020 to determine if hardy kiwi can be a viable ...

  3. Asian Tiger Mosquito

    https://ohioline.osu.edu/factsheet/ent-87

    Department of Health and Human Services, Centers for Disease Control and Prevention. PDF ... . https://www.cdc.gov/chikungunya/pdfs/fs_mosquito_bite_prevention_us.pdf. Centers for Disease Control and Prevention. 2017. Surveillance and Control of Aedes aegypti and ... Control and Prevention. PDF. https://www.cdc.gov/mosquitoes/pdfs/mosquito-control-508.pdf. Illinois ...

  4. Improving Biomass Properties via Densification and Upgrading

    https://ohioline.osu.edu/factsheet/fabe-6605

    . coford.ie/media/coford/content/publications/projectreports/residues.pdf. Kaliyan, Nalladurai, and R. Vance Morey. 2009. “Densification Characteristics of Corn Stover and ... lower than coal or corn grain. They also have high moisture content which can accelerate degradation ... moisture content and increase hydrophobicity, which reduces feedstock deterioration during storage. ...

  5. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    .  ccefm.com/upload/content/1.4.13 recipe template.pdf     Ag Crops and Livestock Food Home, Yard and Garden peppers ohio peppers ... damaged. Yield Due to many variables such as moisture content, size, and variety, it is difficult to give ... Extension: Stuffed Pepper Soup. Ithaca: Cornell University. Accessed July 1, 2021. PDF ...

  6. Past CFAES Alumni Award Honorees by Last Name

    https://advancement.cfaes.ohio-state.edu/node/5152

    Award 2018 C.D. Baughman- BS '61 Agricultural Education- Distinguished Alumni Award 2015 James ... Animal Science- International Alumni Award 1992 & 2018 Shinshin Chen- PhD '94, MS '92 ... 2018 Roni Sue K. De Nise- MS '79, BS '77 Animal Sciences- Distinguished Alumni Award 2004 ...

  7. mRNA Vaccines: The Next Generation Tool to Fight Infections

    https://ohioline.osu.edu/factsheet/vme-34

    1983-2018." JAMA, 323 (2): 164–176. Greenwood, Brian. 2014. "The contribution of vaccination to global ...

  8. Selecting, Storing, and Serving Ohio Peas

    https://ohioline.osu.edu/factsheet/hyg-5527

    to harvest. The sugar content drops as soon as they are picked, so harvest green garden peas just ... eat. Yield Due to many variables such as moisture content, size, and variety, it is difficult to give ... PDF ...

  9. Nutrients Removed with Harvested Corn, Soybean, and Wheat Grain in Ohio

    https://ohioline.osu.edu/factsheet/anr-74

    ANR-74 Agriculture and Natural Resources 06/14/2019 Steve Culman, Phoo P. Zone, Nakian Kim, ... in Ohio From 2014-2018, we conducted over 300 on-farm fertilizer trials with the ultimate goal of ... 0.79 0.49 62 47 39 K 2 O 0.20 1.14 0.24 36 68 19 Ca 0.06 0.22 0.08 11 13 6 Mg 0.05 0.14 0.07 ...

  10. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

    lenoir.ces.ncsu.edu/2018/06/cabbage-quick-and-easy-healthy-dinners-and-sides. National Center for Home Food Preservation. n.d. University of Georgia, College of Family and ... content, size, and variety, it is difficult to give specific recommendations. The following recommendations ... Freezing Vegetables, HYG-5333 Resources Kelly, Tammy, and Jennifer Stroud. 2018. “Cabbage, Quick and Easy ...

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