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  1. Warm Meals for Chilly Days

    https://wayne.osu.edu/news/warm-meals-chilly-days

    content. If cooking meat, cover with the amount of liquid your recipe suggests. This might include liquids ...

  2. Useful Links and Resources

    https://wayne.osu.edu/program-areas/4-h-youth-development/useful-links-and-resources

    February Volunteer Training 2018 2020 Volunteer Background Check Renewal Information   Occasional Quanity Cooks ...

  3. Safe Canning of Tomatoes and Salsa

    https://wayne.osu.edu/news/safe-canning-tomatoes-and-salsa

    journey! Visit  http://ohioline.osu.edu/hyg-fact/5000/pdf/HYG_5339_15.pdf for a salsa recipe and another on ...

  4. Farm Management, Rental and Economics Resources

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/farm-management-rental-and-economics-resources

    example of how to calculate the fixed costs of building ownership.  November, 2018. Ag Lease 101 Ag Lease ... the bottom of the page.   Farmland Rental Resources 2018 Land Rent Survey Summary- Wayne and Holmes ... rent   Ohio Farm Custom Rates 2018 Ohio Affirmative Defense Laws, Law Bulletin ...

  5. Dairy Paychecks Less than Costs

    https://wayne.osu.edu/news/dairy-paychecks-less-costs

    of Federal Milk Market Order 33 and outlined in the 2018 Farm Bill. The PPD was designed to level the ...

  6. Livestock Building Rental

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/livestock-building-rental

    Management Extension Committee.  It is available on line as a pdf document at ...

  7. Teen Opportunities

    https://wayne.osu.edu/program-areas/4-h-youth-development/teen-opportunities

    Older Youth / Teen Opportunities Table (PDF) Ohio 4-H- College Scholarships 4-H Event Youth Assistants ...

  8. Determine Forage Moisture Content

    https://wayne.osu.edu/news/determine-forage-moisture-content

    forage quality, but for any stored forage, moisture content at harvest is a close second. Moisture ... content drives what happens to that forage after it is removed from the field, whether quality is ... maintained or degraded. Improper moisture content can reduce storage life. The most common method of ...

  9. Summer Calf Hutch Management

    https://wayne.osu.edu/news/summer-calf-hutch-management

    article at https://u.osu.edu/beef/2020/06/17/cover-crop-considerations-after-wheat/. “One of the greatest ...

  10. Scout Alfalfa for Potato Leafhopper

    https://wayne.osu.edu/news/scout-alfalfa-potato-leafhopper

    moisture content, normal heating will not exceed 120 degrees F.  Hay baled too wet will continue to heat ...

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