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  1. Research

    https://producesafety.osu.edu/research

    aware of on-farm food safety hazards, it is evident that program content and delivery methods should be ...

  2. Maurer completes internship with Ohio Beef Council

    https://acel.osu.edu/news/maurer-completes-internship-ohio-beef-council

    consumer and producer marketing campaigns and event planning. She also worked on generating content for ...

  3. Start Here: Investing 101

    https://franklin.osu.edu/program-areas/community-development/introduction-investing

    content of any external site associated with the links provided or any subsequent links.   ...

  4. News Release: Yonley completes internship with Ohio Farm Bureau

    https://acel.osu.edu/news/news-release-yonley-completes-internship-ohio-farm-bureau

    used her communication skills to generate content for county webpages and social media. She also ...

  5. Corn Stalks Provide Another Grazing Option

    https://wayne.osu.edu/news/corn-stalks-provide-another-grazing-option

    A content, therefore a well-balanced mineral and vitamin mix should be provided free choice along with salt. ... Shortly after harvest, it is not uncommon for livestock to graze a diet with a nutrient content of 65-68% ...

  6. Hay Sampling

    https://wayne.osu.edu/news/hay-sampling

    formulate rations, at a minimum the lab should provide of dry matter content, crude protein content ...

  7. Animal Projects

    https://gallia.osu.edu/program-areas/4-h-youth-development/animal-projects

    division will return to the ring with the top placing steers of each division and be in contention for the ... Exhibitions has recommended and voted on the following rule change for 2018.  It will go into effect in late ... January 2018 after going through the proper procedures for changes to the Ohio Revised Code. Junior fair ...

  8. GAPs Training Programs

    https://producesafety.osu.edu/good-agricultural-practices/training-programs

    with the basic content that is covered in a training. GAPs PowerPoint Presentation or GAPs Plain Grower ... Guide 2017-2018 Recording keeping and standard operating plans (SOP) templates   Food Safety Plan ...

  9. Challenges of Drying Higher Moisture Corn

    https://wayne.osu.edu/news/challenges-drying-higher-moisture-corn

    The typical market standard for corn is 15% moisture.   A moisture content of 15 to 15.5% is ... even some July planted corn.  Grain moisture contents on these fields are in the upper teens to ...

  10. 4H Volunteers

    https://gallia.osu.edu/program-areas/4-h-youth-development/4h-volunteers

    2020 4H Re-Organization Contents  4H Project Book Information 2020 Family Guide 2020 Summary of Changes ... division will return to the ring with the top placing steers of each division and be in contention for the ... remove the animal from the fair grounds. 2018 Quality Assurance Changes   2018 Market Goat Changes 2017  ...

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