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  1. Salary & Benefit Calculation Tools

    https://cfaesfinance.osu.edu/resources/salary-benefit-calculation-tools

    Graduate Associates 10.6% University Benefit Rates- September 1, 2018- August 31, 2019. University Rates:  ... 2018. University Rates:  Faculty 29.2%, Unclassified 35.1%, Classified Civil Service 47.8%, Specials ... 16.1%, Students 0.6%, Post-Doctoral Fellows 4.9%, Graduate Associates 11.5% University Benefit Rates- ...

  2. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    instructor. Graduate 2.0 FDSCTE 7641.pdf Dr. Yael Vodovotz In Person FST Graduate Program Food Science and ...

  3. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    Chemistry 7670 Syllabus.pdf Spring 2021 Dr. Devin Peterson In Person Columbus FST Graduate Program Food ...

  4. Alcohol and Society

    https://fst.osu.edu/courses/fdscte-459701

    597.01. GE cross-disciplinary seminar course. Undergraduate 3.0 Au19 FDSCTE 459701.pdf Sp20 FDSCTE ... 459701.pdf Spring 2020 Autumn 2020 Dr. Matthias Klein Dr. Ken Lee In Person Columbus Major: Food Science and ...

  5. Another good dairy cattle judging season at Ohio State ATI

    https://ati.osu.edu/newsletter/wednesday-wire/december-18-2019/another-good-dairy-cattle-judging-season-ohio-state-ati

    2019 were Tyler Hephner (Columbiana, OH), David Miley (West Salem, OH), Korey Oechsle (Van Wert, OH), ... and 6th in oral reasons.     • Tyler Hephner: 9th in Brown Swiss,       Pennsylvania All-American ... 5th in Holstein, 9th in Milking Shorthorn; 3rd in Red & White;     • Tyler Hephner: 13th in ...

  6. Staff Spotlight

    https://ati.osu.edu/staffblogs

    less than 2 MB. Allowed file types: gif jpg jpeg png pdf doc. CAPTCHA This question is for testing ...

  7. Advanced Concepts in Sensory Science

    https://fst.osu.edu/courses/fdscte-7550

    Stat 5000 or above. Graduate 2.0 FDSCTE 7550 SP20.pdf Spring 2020 Dr. Christopher Simons In Person ...

  8. Food Colors and Pigments

    https://fst.osu.edu/courses/fdscte-7630

    FDSCTE AU19.pdf Autumn 2019 Dr. Monica Giusti In Person Columbus FST Graduate Program Food Science and ...

  9. Food Lipids

    https://fst.osu.edu/courses/fdscte-7650

    students with credit for 820 and 821. Graduate 2.0 FDSCTE 7650.pdf Spring 2021 Dr. Farnaz Maleky In Person ...

  10. Water Contamination: Sources and Health Impact

    https://fst.osu.edu/courses/fdscte-7360

    their public health impacts. Cross-listed in PubHlth 7360. Graduate 3.0 7360 FDSCTE AU19.pdf Autumn 2020 ...

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