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  1. The Link: Wayne County 4-H Newsletter- May 2015

    https://wayne.osu.edu/news/link-wayne-county-4-h-newsletter-may-2015

     Please share the contents with your club each month. Download a PDF of the May 2015 Link Newsletter here! ...

  2. Franklin County Extension Director Awarded Fellowship with the American Council on Education

    https://franklin.osu.edu/news/franklin-county-extension-director-awarded-fellowship-american-council-education

    in higher education by the American Council on Education and for being named as a 2017-2018 ACE ...

  3. Drought Stressed Corn as Silage

    https://wayne.osu.edu/news/drought-stressed-corn-silage

    in fiber content, but often with higher digestibility of that fiber.  Quality analyses presented in ... that publication showed drought stressed corn silage CP values ranging from 0.6 to more than ... charring or burning the sample and adjust heating times accordingly.  The moisture content is equal to the ...

  4. Worker Protection Standard Compliance Manual Available

    https://wayne.osu.edu/news/worker-protection-standard-compliance-manual-available

    2017.  Compliance with new training content, centrally displayed information and application exclusion ... zone restrictions is delayed until January 1, 2018. The Ohio Department of Agriculture has the ...

  5. Maintain Grain Quality in the Bin

    https://wayne.osu.edu/news/maintain-grain-quality-bin

    content and grain mass temperature. The general idea is the longer the grain is stored, the lower the ... grain moisture content. If corn was moldy at harvest, it should be dried to 13% regardless of the length ... of storage. Without mold, corn should be dried down to maximum of 15% moisture content if stored from ...

  6. Mandatory Weigh-in of 2018 Hancock Jr Fair Market Beef Steers

    https://hancock.osu.edu/node/196

    This event date was changed from the originally scheduled date. ...

  7. Botulism Prevention with Small Grain Baleage

    https://wayne.osu.edu/news/botulism-prevention-small-grain-baleage

    4.5 or lower, ensiling or wrapping at the proper moisture content, and the exclusion of air.  Forage ... and oats have lower WSC content than corn or sorghum species so management practices become very ... obstacle to optimum fermentation.  Another consideration is weather.  WSC content can decline once the ...

  8. Master Urban Farmer Workshop

    https://franklin.osu.edu/events/master-urban-farmer-workshop

    produce and market all kinds of food products in urban settings. While the workshop content will be ...

  9. Dairy Ration Modifications During Heat Stress

    https://wayne.osu.edu/news/dairy-ration-modifications-during-heat-stress

    best done by feeding high quality forages that will increase the energy content of the diet while ... Modify the mineral content of the ration: Sweat from heat stressed cows contains high amounts of ...

  10. Microwave Method to Determine Forage Moisture Content

    https://wayne.osu.edu/news/microwave-method-determine-forage-moisture-content

    forage products is baling or chopping for ensiling at the right moisture content.  Although there are ... instructions regarding the microwave method to determine forage moisture content.          Although this method ...

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