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  1. Caffeine Science- online

    https://fst.osu.edu/courses/fdscte-1150d

    popular caffeine sources. Undergraduate 1.0 Caffeine syllabus perpetual.pdf Spring 2020 Summer 2020 Dr. ...

  2. Food Colors and Pigments

    https://fst.osu.edu/courses/fdscte-7630

    FDSCTE AU19.pdf Autumn 2019 Dr. Monica Giusti In Person Columbus FST Graduate Program Food Science and ...

  3. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    professional development. Undergraduate 0.5 1100 FDSCTE AU19.pdf Autumn 2020 Dr. Yael Vodovotz In Person ...

  4. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    PubHEHS. Graduate 3.0 FDSCTE 6320.pdf Autumn 2020 Dr. Jiyoung Lee In Person Columbus FST Graduate Program ...

  5. Food and Nutritional Toxicology

    https://fst.osu.edu/courses/fdscte-7620

    open to students with credit for 830, AnimSci 830, or HumnNtr 830. Graduate 2.0 FDSCTE7620sp19.pdf ...

  6. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    operation and develop a HACCP plan. Prereq: 2400. Undergraduate 2.0 4410 syllabus perpetual.pdf Spring 2020 ...

  7. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    (2018) 331-340-331-340 Brito-Oliveira, T.C.; Bispo, M.; Moraes, I.C.F.; Campanella, O.H. et al., ... Solid Lipid Microparticles on the Properties of Gels" Food Biophysics 13 3 (2018) 226-239-226-239 ... conformational stability of amylose-linoleic acid complex in water" Carbohydrate Polymers 196 (2018 ...

  8. December 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2018-highlights

    https://doi.org/10.1016/j.jfoodeng.2018.11.024 Subbiah Nagappan, David M. Phinney, Dennis R. Heldman. 2018. Management of Waste Streams from ...

  9. November 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2018-highlights

    in the American Dairy Products Institute 2018 ADPI Technical Symposium. His topic was the ... Kevin Berkowitz and Kelly Pan participated in the 2018 Autumn Undergraduate Research Festival. Upcoming ...

  10. June 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2018-highlights

    Congratulations to Dr. Robert Gravani who has been selected as the 2018 Harris Award recipient. ... Emeritus of the National Good Agricultural Practices at Cornell University. The 2018 Harris Award lecture ... a group that participated in the 2018 CFAES DC Days trip to Washington DC. The group traveled to ...

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