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  1. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    variables such as moisture content, size, and variety, it is impossible to give specific recommendations. ... fdc.nal.usda.gov/index.html. Kelley, Darshan S., Yuriko Adkins, and Kevin D. Laugero. 2018. “A Review of the Health Benefits of ...

  2. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    sunburn spots and other blemishes. Yield Due to many variables such as moisture content, size, and ...

  3. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    such as moisture content, size, and variety, it is difficult to give specific recommendations. The ...

  4. Tar Spot Showing Early this Year: a Note on Diagnosis

    https://agcrops.osu.edu/newsletter/corn-newsletter/22-2021/tar-spot-showing-early-year-note-diagnosis

    reported in 2018. Results from studies out west suggest that yield losses due to Tar Spot tends to be ... https://crop-protection-network.s3.amazonaws.com/publications/tar-spot-filename-2019-03-25-120313.pdf ...

  5. Selecting, Storing, and Serving Ohio Grapes

    https://ohioline.osu.edu/factsheet/HYG-5518

    the stem attachment.  Yield Due to many variables such as moisture content, size, and variety, it is ...

  6. Agr Admin Building Auditorium Reservation Request Form

    https://students.cfaes.ohio-state.edu/node/3972

    2 pm 3 pm 4 pm 5 pm 6 pm 7 pm 8 pm 9 pm 10 pm 11 pm: Minute Minute 00 01 02 03 04 05 06 07 08 09 10 11 ... 6 pm 7 pm 8 pm 9 pm 10 pm 11 pm: Minute Minute 00 01 02 03 04 05 06 07 08 09 10 11 12 13 14 15 16 17 18 ... pm: Minute Minute 00 01 02 03 04 05 06 07 08 09 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 ...

  7. Western Bean Cutworm Monitoring: Week 2 Update

    https://agcrops.osu.edu/newsletter/corn-newsletter/21-2021/western-bean-cutworm-monitoring-week-2-update

    participating counties. Traps monitored from June 28 – July 4 had a total of 55 adult moths (0.6 statewide ...

  8. Selecting, Storing, and Serving Ohio Kohlrabi, Rutabagas, and Turnips

    https://ohioline.osu.edu/factsheet/hyg-5521

    texture. Avoid roots that have blemishes and cracks. Yield Due to many variables such as moisture content ...

  9. 2021 Farm Science Review to be live and in person

    https://cfaes.osu.edu/news/articles/2021-farm-science-review-be-live-and-in-person

    Farm Science Review’s manager. Called “Farm Science Review Live,” it will “bring content from the Molly ...

  10. Selecting, Storing, and Serving Ohio Squash and Pumpkin

    https://ohioline.osu.edu/factsheet/hyg-5530

    green. Sizes ranges from 10 to 20 pounds. Yield Due to many variables such as moisture content, size, and ...

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