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  1. Ezeji Awarded USDA Grant

    https://ansci.osu.edu/news/ezeji-awarded-usda-grant

    butanol ethanol (ABE) fermentation and has excellent fuel attributes, such as high energy content, low ...

  2. Delayed Corn Planting the Disease Risk in Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-23/delayed-corn-planting-disease-risk-corn

    under warm, humid conditions. Tar spot is new to Ohio. It was detected for the first time in 2018. The ...

  3. For Head Scab & Yield-Don’t Delay Wheat Harvest (Well…If the weather cooperates)

    https://agcrops.osu.edu/newsletter/corn-newsletter/201918/head-scab-yield-don%E2%80%99t-delay-wheat-harvest-well%E2%80%A6if-weather

    2016 in Clark Co., we evaluated wheat harvested on June 29 (at 12% moisture content) and July 8 (at 14% ... moisture content). Grain moisture increased between June 29 and July 8 due to 0.58” rain between the two ... compared to the June 29 harvest. In 2017 and 2018, we harvested wheat at high moisture (20-30%) and at 13% ...

  4. Using Corn as a Cover Crop

    https://agcrops.osu.edu/newsletter/corn-newsletter/201919/using-corn-cover-crop

    http://wisccorn.blogspot.com/2019/06/B102.html) and Iowa State University- ... edition-  https://stepupsoy.osu.edu/sites/hcs-soy/files/Ohio%20Agronomy%20Guide_11APR18.pdf URL verified ...

  5. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    Chemistry 7670 Syllabus.pdf Spring 2021 Dr. Devin Peterson In Person Columbus FST Graduate Program Food ...

  6. Hay and Straw Barn Fires a Real Danger

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-21/hay-and-straw-barn-fires-real-danger

    depending on the moisture content when baled. If bacteria die and the bales cool, you are in the clear but ... conditioning mowers help decrease the moisture content before the hay is baled. When baling high moisture hay ...

  7. Wilson named Ohio State Presidential Fellow

    https://acel.osu.edu/news/wilson-named-ohio-state-presidential-fellow

    Kelly Wilson, a PhD student studying agricultural and extension education was named a 2018 ...

  8. Alcohol and Society

    https://fst.osu.edu/courses/fdscte-459701

    597.01. GE cross-disciplinary seminar course. Undergraduate 3.0 Au19 FDSCTE 459701.pdf Sp19 FDSCTE ... 459701.pdf Autumn 2019 Spring 2020 Dr. Matthias Klein Dr. Ken Lee In Person Columbus Major: Food Science and ...

  9. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    2017.pdf FST 5310 QA Syllabus 2017.pdf Autumn 2019 Dr. Monica Giusti In Person Columbus Major: Culinary ...

  10. Dr. Osvaldo Campanella

    https://fst.osu.edu/our-people/dr-osvaldo-campanella

    2018. "Producing value-added products from food waste: Bioplastic Precursors from Spent Coffee ... Technology (IUFoST) 19th World Food Science and Technology Congress. 2018. "Application of Nuclear ... International Conference on the Applications of Magnetic Resonance in Food Science. 2018. "Edibolomics Food ...

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