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  1. Food and Nutritional Toxicology

    https://fst.osu.edu/courses/fdscte-7620

    is offered every Spring semester during odd years. Graduate 2.0 FDSCTE 7620 SP21.pdf Spring 2021 ...

  2. Instrumental Analysis I: Spectroscopic and Chromatographic Techniques in Food Analysis

    https://fst.osu.edu/courses/fdscte-7610

    7610 AU20.pdf Autumn 2022 Dr. Luis Rodriguez-Saona In Person Columbus FST Graduate Program Food Science ...

  3. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    PubHEHS. While subject to change, this class is offered every Autumn semester. Graduate 3.0 FDSCTE 6320D AU20.pdf ...

  4. AHA! A Children's Museum.. Vegetable Garden and Butterfly Garden

    https://fairfield.osu.edu/program-areas/master-gardener-volunteers/photo-gallery/aha-childrens-museum-vegetable-garden-and

    project beginning in 2018 and throughout the gardening season 2019.  Due to Covid 19 restrictions in 2020, ...

  5. Internal Use

    https://fst.osu.edu/our-people/internal-use

    Department Food Science and Technology, Strategic plan PDF FST Committees for 2020-2021 PDF ...

  6. Resources

    https://agnr.osu.edu/programs/animals/aquaculture/resources

    Educational Video Fish Health General Fish Health Management   (pdf) Biosecurity for Aquaculture Facilities in ... the North Central Region   (pdf) Halamid® Aqua (Chloramine-T) Approval Notice   (pdf) FDA Answers your ... Questions about Fish Drugs Summary of VHS requirements by state   (pdf) Fish Nutrition Principles of Fish ...

  7. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

    ServSafe Resources ServSafe Online Course ServSafe website How to become ServSafe certified [PDF ... ]   Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ... in additional languages [PDF] Link to ServSafe site to “Find Your SRA” to enter State Restaurant ...

  8. 2018

    https://plantpath.osu.edu/research/publications/2018

    , First Look. DOI: 10.1094/PDIS-06-18-0973-RE Lin, S, Taylor, NJ, Peduto Hand, F. (2018 ... Andrade-Piedra J, Molineros J, Garzón CD, Koch A, Benítez MS. 2018. Characterization of tuber blight-suppressive ... Cleary M (2018). Advanced spectroscopy-based phenotyping offers a potential solution to the ash dieback ...

  9. Ye Xia

    https://plantpath.osu.edu/our-people/ye-xia

    Yu Gary Gao, and * Ye Xia  (2018). The multifunctional roles of plant cuticle during plant-pathogen ... interactions. Invited review.  Frontiers in Plant-Microbe Interaction. doi: 10.3389/fpls.2018.01088 * Ye Xia, ... Amna Amna, Stephen Opiyo (2018). The culturable endophytic fungal communities of switchgrass grown on ...

  10. Food Preservation

    https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

    Center for Home Food Preservation) nchfp.uga.edu/publications/usda/GUIDE06_HomeCan_rev0715.pdf Page 6-6 ... Food Preservation News Release [DOC] Bookmark [PDF] Food Preservation Resources Handout [PDF] Food ... Form- 8 1/2 x 11 [PDF] Pressure Canner Gauge Testing Guidelines [PDF] Sample Brochure [DOC] Sample Flyer ...

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