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  1. Credit Courses Autumn 2018

    https://ati.osu.edu/ati-online/credit-courses-autumn-2018

    technology and skills required for online courses.   Offerings for AUTUMN 2018 * to sign up for classes make ... for Spring 2018 * to sign up for classes make sure to contact your advisor Course Number Title Units ... a non-credit basis in the credit courses on our Wooster campus or online. Online Courses for AUTUMN 2018 Course ...

  2. Microsoft Office Training

    https://ati.osu.edu/computertraining

    learn about embedding and linking content, reusing slides and master slide development. ...

  3. PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training-course

    Vegetable Team Member The trainers will spend approximately seven hours of instruction time covering content ...

  4. PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training-course-0

    Vegetable Team Member The trainers will spend approximately seven hours of instruction time covering content ...

  5. Josiah Bale is a 2019 AmericanHort Scholar

    https://ati.osu.edu/newsletter/wednesday-wire/aug-21-2019/josiah-bale-is-2019-americanhort-scholar

    award in 2018. https://www.americanhort.org/page/hortscholars_meet ...

  6. Dawn Coleman

    https://southcenters.osu.edu/people/dawn-coleman

    record-keeping, finances, etc. Coleman joined the university in 2018 as an Office Associate in Jackson County, ...

  7. Academics

    https://ati.osu.edu/currentstudents/academics

    Bulletin (PDF) For non-degree seeking students and course offerings through Business Training and ...

  8. Meet the Team

    https://producesafety.osu.edu/team

    Team Leaders & Content Specialists Sanja Ilic, PhD Assistant Professor Food Safety State ...

  9. Stockpile Forage to Reduce Stored Feed Costs

    https://wayne.osu.edu/news/stockpile-forage-reduce-stored-feed-costs

    yields and crude protein content of the forage.  Stockpiled forages are generally grazed in the late fall ... acre.  Crude protein content could be in the 13 to 15 % range when grazing begins in November and will ... forage.  However, crude protein content can be several units higher, 15-17% and quality will decline ...

  10. Management Strategies for Limited Forage Supply on Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-4/management-strategies-limited-forage-supply-dairy

    been provided in the article titled “What can I do to stretch forage supplies at my farm?” (https://dairy.osu.edu/sites/dairy/files/imce/PDF/Feed_PDF ... /Stretching%20forage%202019%20weiss%20FINAL%20B.pdf). Reduce shrink of forages harvested and stored on the farm. ... “Forage Production Options for Ohio” (https://dairy.osu.edu/sites/dairy/files/imce/PDF/Feed_PDF/Summer%20 ...

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