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  1. On-farm tests show a higher production, growth rate and survival of improved perch

    https://southcenters.osu.edu/node/1271

    more: http://ohioseagrant.osu.edu/_documents/twineline/v35i1.pdf ...

  2. Local and Regional Food

    https://southcenters.osu.edu/marketing/product/local-and-regional-food

    Farms at the Heart of it All (pdf) Resources to plan, develop, finance, market, evaluate local food ...

  3. 2014 Fruit Research and Extension Progress

    https://southcenters.osu.edu/newsletter/winter-issue-2015/fruit/2014-fruit-research-and-extension-progress

    http://www.fruit.cornell.edu/berry/production/pdfs/hightunnelsrasp2012.pdf Blackberry high tunnel production also deserves a serious look. Four-season high tunnels can ...

  4. 2014 Soil, Water, and Bioenergy Resources Program Achievements

    https://southcenters.osu.edu/newsletter/winter-issue-2015/swbr/2014-soil-water-and-bioenergy-resources-program-achievements

    quality, organic matter content, plant available N, biological activity, and soil tilth. The kit can also ...

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