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  1. September Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-highlights-1

    a scholarship grant from the FMI Foundation for the 2018 – 2019 academic year. The FMI Foundation scholarships ... Processing Tomato in Greece in June 2018 for his paper entitled "From bitter to better: Exploring ...     Meat and Poultry Labeling Course 11/7          FST 2018 Harris Award Lecture -  Dr. Robert Gravani, ...

  2. EPN Breakfast- December 4, 2018

    https://epn.osu.edu/events/epn-breakfast-december-4-2018

    When the winter holidays come around do you purchase fresh cut greenery for decoration? Do you dig out last year’s reusable items from the attic? Have you thought about the impact that these items have on our environment and our culture? We are excited to ...

  3. The Science of Food (online)

    https://fst.osu.edu/courses/fdscte-2200d

    with credit for 201. GE nat sci bio course. Undergraduate 3 FDSCTE 2200D Sp19.pdf Spring 2019 Summer ...

  4. EPN Breakfast- November 15, 2018

    https://epn.osu.edu/events/epn-breakfast-november-15-2018

    For this EPN Breakfast program, we are excited to partner with MORPC and Yay Bikes! to explore the regional vision and strategic efforts underway to improve bicycle commuting and to link biking with a variety of urban transit options, including bus, green ...

  5. February Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-highlights-0

    Natural" labeling on perceived food quality, nutritional content, and liking which was recently posted on ...

  6. Chocolate Science- online

    https://fst.osu.edu/courses/fdscte-1110d

    chocolate. Students taste commercial product." Undergraduate 1.0 FDSCTE 1110D Sp19.pdf Dr. Srilatha ...

  7. EPN Breakfast- October 16, 2018

    https://epn.osu.edu/events/epn-breakfast-october-16-2018

    This EPN Breakfast program, in collaboration with the Ohio Hospital Association’s Environmental Leadership Council, Practice Greenhealth and Health Care without Harm, focuses on efforts to embed environmental sustainability into healthcare systems in Ohio ...

  8. August Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-highlights-1

    We are pleased to announce the 2018 OSU FST Hall of Distinction recipients: Dr. John Litchfield ...

  9. 2018 Environmental Professionals Network Signature Event

    https://epn.osu.edu/events/2018-environmental-professionals-network-signature-event

    Click Here to Watch the Full Program Our 2018 Environmental Professionals Network Signature Event ...

  10. June Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-highlights-1

    Congratulations to Dr. Robert Gravani who has been selected as the 2018 Harris Award recipient. ... Emeritus of the National Good Agricultural Practices at Cornell University. The 2018 Harris Award lecture ... a group that participated in the 2018 CFAES DC Days trip to Washington DC. The group traveled to ...

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