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  1. Family Mealtime: Routines and Rituals

    https://ohioline.osu.edu/factsheet/hyg-5249

    “hilarious furry mammal.” See who can guess the rhyme.)     References Argosy University (2018). The ... (2018). Benefits of a Family Dinner. North Carolina Cooperative Extension. Retrieved from ... robeson.ces.ncsu.edu/2018/05/benefits-of-a-family-dinner      What’s Cooking, USDA Mixing Bowl. Retrieved from whatscooking.fns.usda.gov Family and Youth ...

  2. Growing American Ginseng in Ohio: An Introduction

    https://ohioline.osu.edu/factsheet/F-56

    wildlife.ohiodnr.gov/portals/wildlife/pdfs/publications/laws%20&%20regs/pub007.pdf   Energy and Environment Horticulture forestry vegetable crops Environment and Natural Resources ...

  3. Tractors and Highway Safety

    https://ohioline.osu.edu/factsheet/aex-59115

    Natural Resources 11/06/2019 Agricultural Safety and Health Program Objective: To use safe highway ...

  4. Creating Signage for Direct Food and Agricultural Sales

    https://ohioline.osu.edu/factsheet/anr-70

    usscfoundation.org/wp-content/uploads/2018/03/USSC-Guideline-Standards-for-On-Premise-Signs-2018.pdf Clawson, B. (2014). Merchandising increases your success in selling local produce directly. ... 18, 2018, from United States Sign Council Foundation: ...

  5. Meet Your CFAES Alumni Society Board

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/july-2019/meet-your-cfaes-alumni-society-board

    Nathaniel Kramer-  MSTAPLEC Applied Economics 2018                                Animal Sciences- Ryan ...                   Plant Pathology- Katherine Wolfe- BSAGR Plant Pathology 2018                             Horticulture ... Berning- BSAGR Agribusiness and Applied Economics 2017                     Class of 2018 Rep- Celena ...

  6. Tyler Schechter

    https://cfaesfinance.osu.edu/people/tyler-schechter

    Tyler Schechter Service Center Associate (614)247-7621 schechter.27@osu.edu Columbus ...

  7. Phosphorus Nutrient Management for Yield and Reduced P Loss at Edge of Field

    https://ohioline.osu.edu/factsheet/agf-509

    due to lack of economic return. Organic applications should be determined using P content from testing ... .osu.edu/sites/agcrops/files/publication-files/AGF%20509%20Phosphorus%20Nutrient%20Stewardship%20bifold.pdf.  Photos by Greg LaBarge, OSU Extension, unless ... Nutrient%20Stewardship%20bifold.pdf Business and Land Ownership Energy and Environment Farm Management ...

  8. Celebration of Youth Raises Over $100,000 for 4-H

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/october-2019/celebration-youth-raises-over-100000-4-h

    Youth Development programs, a 20-percent increase in proceeds from 2018. More than 250 guests at the ...

  9. Soil Acidity and Liming for Agronomic Production

    https://ohioline.osu.edu/factsheet/AGF-505-07

    of 4 inches. Soil water content and resulting salt concentration at the time of soil sampling can ... of 90 to 99. Table 3. Total neutralizing power (TNP), fineness, water content, and ENP of common ... a liming material is calculated using Equation 2. Equation 2: FI = (0.2 * (% pass 8 – % pass 20)) + (0.6 ...

  10. Using Hay Harvesting Equipment Safely

    https://ohioline.osu.edu/factsheet/aex-59126

    Natural Resources 11/06/2019 Agricultural Safety and Health Program Objective: To be able to identify the ...

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