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  1. Bloat in Livestock

    https://wayne.osu.edu/news/bloat-livestock

    often during the spring flush and in pastures with a high legume content (over 50%), especially forage ...

  2. Wood-Destroying Insect Inspection

    https://pested.osu.edu/home/quick-links/wdiinspection

    Pesticide Safety Education Program (614) 292-4070. pested@osu.edu   *You need Adobe Reader to download pdf ...

  3. Caffeine Science- online

    https://fst.osu.edu/courses/fdscte-1150d

    popular caffeine sources. Undergraduate 1.0 FDSCTE 1150 SP21.pdf FDSCTE 1150 SP21 2nd term.pdf Summer 2021 ...

  4. Internal Use

    https://fst.osu.edu/our-people/internal-use

    Department Food Science and Technology, Strategic plan PDF FST Committees for 2021-2022 PDF ...

  5. Impacts and Highlights

    https://urban-extension.cfaes.ohio-state.edu/annualreport

    the City 2019 Highlights (Story Map)     OSU Extension in the City 2018 Highlights Report (PDF) OSU ... Extension in the City 2018 Highlights (Story Map)   OSU Extension in the City 2017 Highlights Report (PDF ... before.                         OSU Extension in the City 2019 Highlights Report (PDF) OSU Extension in ...

  6. Worker Protection Standards (WPS)

    https://pested.osu.edu/wps

    Protection Standards  Worker Protection Standard Handbook for Agricultural Employers  (pdf) Updated WPS ... poster for "central display" area How to Comply Manual  (pdf) 2016 WPS Final Rule 2016 WPS ... Quick Reference Guide  (pdf) WPS Comparison Chart  Shop the NPSEC Store for more compliance materials!! ...

  7. Callery Pear- A Beautiful Tree That's Causing a Stink

    https://wayne.osu.edu/news/callery-pear-beautiful-tree-thats-causing-stink

    Natural Resources added the Callery/Bradford pear to the states invasive species listing in in 2018.  In ...

  8. Chocolate Science- online

    https://fst.osu.edu/courses/fdscte-1110d

    chocolate. Students taste commercial product." Undergraduate 1.0 FDSCTE 1110D SP21.pdf Summer 2021 ...

  9. Wine and Beer in Western Culture- online

    https://fst.osu.edu/courses/fdscte-1120d

    credit for 170. Undergraduate 2.0 FDSCTE 1120D SP21.pdf Summer 2021 Autumn 2021 Spring 2022 Summer 2022 ...

  10. The Science of Food (online)

    https://fst.osu.edu/courses/fdscte-2200d

    with credit for 201. GE nat sci bio course. Undergraduate 3 FDSCTE 2200D Sp21.pdf Summer 2021 Autumn ...

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