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  1. CSA Task Analysis

    https://southcenters.osu.edu/cooperatives/special-ocdc-projects/csa-task-analysis

    Pajev, Fulton Farms, Troy, OH   Local Foods Occupations DACUM's (duty and task lists) pdf ...

  2. Announcing a New On-line Resource for Farm Safety & Health

    https://agsafety.osu.edu/announcing-new-line-resource-farm-safety-health

    the Farm Safety and Health content include Linda Fetzer, Dennis Murphy, and Aaron Yoder of ...

  3. February 2016

    https://cfaesfinance.osu.edu/newsletter/business-office-update/february-2016

    PDF:  Business Office Update February 2016 Posted  CFAES Finance Training Offered For All ...

  4. Wily coyotes are howlingly faithful: Study finds 100 percent monogamy

    https://students.cfaes.ohio-state.edu/news/wily-coyotes-are-howlingly-faithful-study-finds-100-percent-monogamy

     (pdf). The loyalty of coyotes to their mates may be a key to their success in urban areas, according to ...

  5. 2007

    https://students.cfaes.ohio-state.edu/node/1585

    Total Phenolic Content Yael Vodovotz Colleen Drow Effects of Monensin on Rumen Fermentation in Lactating ...

  6. 2008

    https://students.cfaes.ohio-state.edu/academics/undergraduate/research/cfaes-undergraduate-research-forum/archives/2008

    Removal William Mitsch Curtis Pittman Lipid Content and Tenderness of Low, Medium and High Marbling  Pork ...

  7. 2011

    https://students.cfaes.ohio-state.edu/academics/undergraduate/research/cfaes-undergraduate-research-forum/archives/2011

    Caloric Intake When Fiber Content is Altered David Latshaw Kaleb Kohler Regulation of the Glucose ...

  8. Recapping the Best of the Aquaculture Boot Camp Program in 2014

    https://southcenters.osu.edu/newsletter/winter-issue-2015/aquaculture/recapping-the-best-the-aquaculture-boot-camp-program-in

    to improve and adjust the content for the future classes. In addition to the monthly session ...

  9. On-farm tests show a higher production, growth rate and survival of improved perch

    https://southcenters.osu.edu/node/1271

    more: http://ohioseagrant.osu.edu/_documents/twineline/v35i1.pdf ...

  10. Local and Regional Food

    https://southcenters.osu.edu/marketing/product/local-and-regional-food

    Farms at the Heart of it All (pdf) Resources to plan, develop, finance, market, evaluate local food ...

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