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  1. County-level 4-H Advisory Committees

    https://ohioline.osu.edu/factsheet/4h-48

    4H-48 4-H Youth Development 12/06/2019 Katherine Feldhues, Extension Educator, 4-H Youth ... Feb14.pdf Family and Youth committees volunteers 4-h 4-H Youth Development ...

  2. Effective Ways to Promote Ohio 4-H Camps

    https://ohioline.osu.edu/factsheet/4h-49

    4H-49 4-H Youth Development 12/06/2019 Hannah Epley, Assistant Professor, Extension Specialist, ...

  3. Oglesby completes internship with Ohio Association of Foodbanks

    https://acel.osu.edu/news/oglesby-completes-internship-ohio-association-foodbanks

    media content, newsletters, letters to the editor and worked on writing other communication materials to ...

  4. Maurer completes internship with Ohio Beef Council

    https://acel.osu.edu/news/maurer-completes-internship-ohio-beef-council

    consumer and producer marketing campaigns and event planning. She also worked on generating content for ...

  5. News Release: Yonley completes internship with Ohio Farm Bureau

    https://acel.osu.edu/news/news-release-yonley-completes-internship-ohio-farm-bureau

    used her communication skills to generate content for county webpages and social media. She also ...

  6. Tractors and Highway Safety

    https://ohioline.osu.edu/factsheet/aex-59115

    Natural Resources 11/06/2019 Agricultural Safety and Health Program Objective: To use safe highway ...

  7. Using Hay Harvesting Equipment Safely

    https://ohioline.osu.edu/factsheet/aex-59126

    Natural Resources 11/06/2019 Agricultural Safety and Health Program Objective: To be able to identify the ...

  8. Trenching and Excavation Safety

    https://ohioline.osu.edu/factsheet/aex-59191

    Natural Resources 11/06/2019 Agricultural Safety and Health Program Objectives: To understand and practice ...

  9. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

    ServSafe Resources ServSafe Online Course ServSafe website How to become ServSafe certified [PDF ... ]   Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ... in additional languages [PDF] Link to ServSafe site to “Find Your SRA” to enter State Restaurant ...

  10. TAP Resources

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/tap-resources

    Tuscarawas County 2019 ServSafe Flyer [PDF] For additional resources and materials to help you proctor TAP, ...

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