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  1. Books

    https://southcenters.osu.edu/aquaculture/research-publications/books

    onlinelibrary.wiley.com/doi/book/10.1002/9781119127291  Vikas, K., A. K. Sinha, H. P. Wang, and Gudrun de Boeck. 2014. Fibre and gastrointestinal health. ...

  2. Recorded Trainings

    https://lod.cfaes.ohio-state.edu/covid-19/recorded-trainings

      Photography 101   Photo Editing 101   Assessing Impact, Reach and Engagement of Digital Content ...

  3. ACEL to Extension

    https://lod.cfaes.ohio-state.edu/career-development/acel-extension

    content. Everything from settings, backgrounds, ADA compliance, editing, and publishing will be covered. ...

  4. Consumer Info

    https://meatsci.osu.edu/http%3A/meatsci.osu.edu/consumer-info/nutrition-and-health/consumer-info

    / Title Author December 18, 2014 Midlands Vocies: With Antibiotics Come Responsibilities Richard Raymond ... Bacon Date Topic / Title Author April 27, 2015 5 Big Myths About Bacon Josh Ozersky November 3, 2014 Why ... for Your Next Cookout Food Safety News Food Waste Date Title / Topic  Author November 18, 2014 ...

  5. PDF Archive

    https://southcenters.osu.edu/newsletter/pdf-archive

    2015 Winter 2015 Fall 2014 Summer 2014 Spring 2014 Winter 2014 Connections Newsletter Winter 2013 ...

  6. 2020 Support Staff Conference: Lead from Where You Are

    https://lod.cfaes.ohio-state.edu/career-development/2020-support-staff-conference-lead-where-you-are

    Anticipated Session Topics: Extension Operations Fiscal Update Get Ready for WorkDay   Digital Content ...

  7. Peer Reviewed

    https://southcenters.osu.edu/aquaculture/publications/peer-reviewed

    macrochirus.   Aquaculture.   Volumes 420–421:  S64–S71   (PDF) Shen, Z.G. and H.P. Wang. 2014.   Molecular ... Sel Evol, 2014, 46:26. (PDF) Vikas, K., A. K. Sinha, H. P. Wang, and Gudrun de Boeck. 2014. Fibre and ... Bulletin, 228: 108–117. Wang, H.P., Z. Gao, P. O'Bryant, J. D. Rapp, H. Yao, Xiao-juan Cao. 2014 ...

  8. Research Publications

    https://southcenters.osu.edu/aquaculture/research-publications

    Aquaculture. Volumes 420–421:  S64–S71   (PDF) *Shen, Z.G. and H.P. Wang. 2014.  Molecular players involved in ... temperature-dependent sex determination and sex differentiation in Teleost fish. Genet Sel Evol, 2014, 46:26. (PDF ... onlinelibrary.wiley.com/doi/book/10.1002/9781119127291  *Vikas, K., A. K. Sinha, H. P. Wang, and Gudrun de Boeck. 2014. Fibre and gastrointestinal health. ...

  9. What You Need to Know About Animal Processing on the Farm in Ohio

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/what-you-need-know-about-animal-processing-farm

    http://beefandlamb.ahdb.org.uk/wp-content/uploads/2018/09/AbattoirGuide_1555_180917_WEB.pdf#page=1   After skinning, evisceration and rinsing with water, it is recommended that the carcass be ... for Disease Control and Prevention, 2014). Salmonella: “Most people with Salmonella infection suffer ... Prevention, 2014). Campylobacter: “ Campylobacter infection, or campylobacteriosis, is caused by Campylobacter ...

  10. Helpful Documents

    https://lod.cfaes.ohio-state.edu/reporting-resources/vita/helpful-documents

    Extension employees to assist them in entering data into Vita. It contains a clickable table of contents ... , best practices and a glossary. Uploaded on 5/29/2020. OSU Extension County-based Vita training ...

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