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  1. Certified Crop Advisor Exam Study Course

    https://agnr.osu.edu/events/certified-crop-advisor-exam-study-course

    away from the classroom. The content covers the four performance objectives areas of the International ... your account. If you have questions about the course content, email Greg LaBarge at  labarge.1@osu.edu ...

  2. VETPREV 5721 Being Offered Again Spring 2022

    https://ansci.osu.edu/newsletter/student-newsletter/october-18th-2021-october-11th-2021-october-4-2021-september-27-2021-1

    the entry level with asynchronous content (to allows for student flexibility) and synchronous discussions ...

  3. Dr. Bain Wilson

    https://ansci.osu.edu/our-people/dr-bain-wilson

    differing in protein degradability and fat content on beef cow and subsequent calf performance. J. Anim. ... Sci. 93:5819-5828. doi:10.2527/jas2014-8805 Shoup, L. M., A. C. Kloth, T. B. Wilson, D. González-Peña, ... weaning. J. Anim. Sci. 93:4926-4935. doi:10.2527/jas2014-8564 Shoup, L. M., T. B. Wilson, D. González-Peña, ...

  4. Green Umbrella awarded a USDA Farm to School

    https://hamilton.osu.edu/news/green-umbrella-awarded-usda-farm-school

    content and programs to the FOF Framework. The project will impact students and producers across the 10 ...

  5. Meat Shoppe Retail Sales

    https://ansci.osu.edu/about-us/facilities/sales

    for PDF version. (Used with permission.) Information and cooking methods for Beef Retail Cuts: Click ... Information on Pork Retail Cuts: Click Cooking instructions: Click Click on the flyer below for a PDF version ...

  6. 4-H Project Judging and Interviews 2021

    https://hamilton.osu.edu/program-areas/4-h-youth-development/hamilton-county-fair/project-judging

    submit their project books for review either uploaded using the link below or mailed to the OSU Extension ... How to Submit: Upload your video, and any coordinating artifacts to a service like google drive, ... learned.  Members can scan or take photos of pages and upload the document. Members can mail a project book ...

  7. Dairy Working Group

    https://ansci.osu.edu/http%3A/ansci-dev.cfaes.ohio-state.edu/extensionoutreach/species-areas/4-h-and-youth-programs/dairy

    a nutrition conference, the content moves beyond nutrition to include topics such as milk components, milk ...

  8. Summer is a good time for a youth labor checkup

    https://agnr.osu.edu/news/summer-good-time-youth-labor-checkup

    tasks are special.  Ohio Revised Code § 4109.06(9), available ... at codes.ohio.gov/ohio-revised-code/section-4109.06, explicitly states that youth engaged in “lawn mowing, snow shoveling, and other related employment” are not ...  farmoffice.osu.edu/sites/aglaw/files/site-library/LawBulletins/YouthLaborLawBulletinJune2021.pdf.  Don’t make them work too early or too late.  During the summer months, youth between 16 and ...

  9. About Us

    https://ansci.osu.edu/about-us

    understand the department’s purpose first in context of the college’s ecological paradigm (pdf). Briefly, ...

  10. Fair

    https://hamilton.osu.edu/program-areas/4-h-youth-development/hamilton-county-fair

    submit their project books for review either uploaded using the link below or mailed to the OSU Extension ... How to Submit: Upload your video, and any coordinating artifacts to a service like google drive, ... learned.  Members can scan or take photos of pages and upload the document. Members can mail a project book ...

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