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  1. Join Us for the 2nd Annual Virtual Corn College and Soybean School

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-02/join-us-2nd-annual-virtual-corn-college-and-soybean-school

    activities. Presentations will be recorded and uploaded to the AgCrops Team YouTube channel after the event ...

  2. Self-Care for the Caregiver

    https://ohioline.osu.edu/factsheet/hyg-5811

    Area Agency on Aging. PDF. coaaa.org/cms/images/docs/guides/COAAA_Caregiver_Toolbox.pdf. Aging In ...

  3. Group Studies

    https://fst.osu.edu/courses/fdscte-7194

    a maximum of 9 cr hrs or 3 completions. Graduate 1.0 FDSCTE 7194 SP22.pdf Spring 2022 Dr. V.M. (Bala) ...

  4. Rabies Prevention In Livestock

    https://ohioline.osu.edu/factsheet/vme-0001

    nasphv.org/Documents/NASPHVRabiesCompendium.pdf. Centers for Disease Control and Prevention. 2021. “Rabies.” Reviewed September 23, 2021. ... Infectious Diseases, Zoonotic Disease Program. Accessed September 30, 2021. PDF ...

  5. App design at Marion Harding High School

    https://ohio4h.org/news/app-design-marion-harding-high-school

    science principles through 4-H is to help youth become content creators, rather than just content ...

  6. 2021 Ohio Soybean Performance Trial- Final Report Now Available!

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-40/2021-ohio-soybean-performance-trial-final-report-now-available

    selecting the best varieties for their unique production systems. A pdf copy of the trial can be downloaded ... here: https://stepupsoy.osu.edu/sites/hcs-soy/files/2021_OSPT_final.pdf The data will also be available ...

  7. CDC award to combat antimicrobial resistance

    https://fst.osu.edu/news/cdc-award-combat-antimicrobial-resistance

    the Department of Health and Human Services (HHS). The contents of this announcement do not ...

  8. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg-5512

    avoided. Yield  Due to many variables, including moisture content, size, and variety, it is difficult to ... Bushel. Little Rock: University of Arkansas System, Division of Agriculture, 2013. PDF ... . uaex.edu/yard-garden/vegetables/docs/Vegetable%20Weights%20Per%20Bushel.pdf U.S. Department of Agriculture. n.d. “My Plate, U.S. Department of Agriculture.” Vegetables. ...

  9. Introduction to Nutrition Incentives (Nutrition Incentives Series)

    https://ohioline.osu.edu/factsheet/cdfs-4108

    CDFS-4108 Community Development 12/06/2021 Amanda Osborne, Educator, Community Development, Ohio ...

  10. Creating a Final Business Retention and Expansion (BRE) Community Report

    https://ohioline.osu.edu/factsheet/cdfs-4107

    help you design the layout and structure report contents to ensure maximum readability and usefulness. ... 2019). Report Content Format The following elements are critical to the format of a BRE community report. ... organizations and including any acknowledgements. 3. Table of Contents All sections and subsections of the final ...

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