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  1. Department Resources

    https://entomology.osu.edu/department-resources

    Graduate Student Awards   CFAES  2021-2022 CFAES Award Nominations CFAES Awards Grid PDF OSU-wide The ...

  2. Are Ohio farmers expected to receive higher farm income in 2021?

    https://aede.osu.edu/about-us/publications/are-ohio-farmers-expected-receive-higher-farm-income-2021

    Siddhartha Bora Ani Katchova Report Friday, September 3, 2021 FarmIncomeForecast2021.pdf Farm ...

  3. August 2021 WASDE Report: Positive Outlook for the Market

    https://aede.osu.edu/about-us/publications/august-2021-wasde-report-positive-outlook-market

    Kexin Ding Ani Katchova Report Tuesday, August 31, 2021 WASDE2021.pdf Farm Income Enhancement ...

  4. “If the US Steps Back from ‘Power-Based’ Bargaining: What are the Implications for Agricultural Trade?”

    https://aede.osu.edu/about-us/publications/%E2%80%9Cif-us-steps-back-%E2%80%98power-based%E2%80%99-bargaining-what-are-implications-agricultural

    Sheldon Policy brief Friday, August 27, 2021 Andersons Policy Bulletin 15 (1).pdf ...

  5. BUILDING A SELF-HELP NETWORK OF COOPERATIVES: THE ELECTRIC CO-OP STORY

    https://southcenters.osu.edu/business/events/building-self-help-network-cooperatives-the-electric-co-op-story

    Electric Cooperatives, a position he has held since December 2014. On behalf of the 24 Ohio electric ...

  6. Dr. Bain Wilson

    https://ansci.osu.edu/our-people/dr-bain-wilson

    differing in protein degradability and fat content on beef cow and subsequent calf performance. J. Anim. ... Sci. 93:5819-5828. doi:10.2527/jas2014-8805 Shoup, L. M., A. C. Kloth, T. B. Wilson, D. González-Peña, ... weaning. J. Anim. Sci. 93:4926-4935. doi:10.2527/jas2014-8564 Shoup, L. M., T. B. Wilson, D. González-Peña, ...

  7. Steps to Speed up Field Curing of Hay Crops

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/steps-speed-field-curing-hay-crops

    at higher moisture contents, so it is a lot easier and quicker to get it to a proper dry matter ... content for safe preservation compared with dry hay. Proper dry matter content for chopping haylage or ... evening. Proper dry matter content for haylage ranges from 30 to 50% (50 to 70% moisture), depending on the ...

  8. USDA Releases July Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/usda-releases-july-dairy-outlook

    (https://www.ers.usda.gov/webdocs/outlooks/101676/ldp-m-325.pdf?v=2053.7) on July 16, 2021. This monthly outlook provides supply and use projections based on the World ... %2015%20Measures%20of%20Dairy%20Farm%20Competitiveness%20Final%20%281%29.pdf,  Ohio State University Extension Farm ... https://www.ers.usda.gov/webdocs/outlooks/101676/ldp-m-325.pdf?v=2053.7 USDA Economic Research Service, World Agricultural Supply and Demand Estimate (WASDE), July 2021 ...

  9. Creeping Towards Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/creeping-towards-harvest

    at a moisture content of 63% (37% DM) according to the University of Wisconsin. Furthermore, silage ... storage type and recommended moisture content for corn silage harvest. Storage Type Moisture, % Upright ... 19” will decrease neutral detergent fiber (NDF) content by about 8% and increase starch content by ...

  10. Ohio Agricultural Lending Outlook: 2021 Updates

    https://aede.osu.edu/about-us/publications/ohio-agricultural-lending-outlook-2021-updates

    OhioAgriculturalLendingOutlook2021.pdf Farm Income Enhancement Program ...

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