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  1. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    standing, or permission of instructor. Graduate Undergraduate 3.0 FDSCTE 5750 SP22.pdf Dr. Luis ...

  2. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    and Spring semester. Graduate 1.0 SP21 Seminar final 2021 v1.pdf Spring 2021 Spring 2022 Spring 2023 ...

  3. Past CFAES Alumni Award Honorees by Last Name

    https://advancement.cfaes.ohio-state.edu/node/5152

    Agronomy- Distinguished Alumni Award 2014 John Foltz- BS '06 Forestry Fisheries and Wildlife- Young ... Adams- MS '86 Agricultural Economics, BS '83 Animal Sciences- Distinguished Alumni Award 2014 ... Young Professional Achievement Award 2014 Elizabeth J. Carruthers- Meritorious Service Award 1979  ...

  4. 4-H Project Judging and Interviews

    https://hamilton.osu.edu/program-areas/4-h-youth-development/hamilton-county-fair/project-judging

    submit their project books for review either uploaded using the link below or mailed to the OSU Extension ... How to Submit: Upload your video, and any coordinating artifacts to a service like google drive, ... learned.  Members can scan or take photos of pages and upload the document. Members can mail a project book ...

  5. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    change, this class is offered every Autumn and Spring semester. Graduate 1.0 FDSCTE 7727 SP21.pdf Spring ...

  6. COVID-19 Inventor Showcase

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/april-2021/covid-19-inventor-showcase

    https://ccts.osu.edu/content/covid-19-inventor-showcase ...

  7. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    every Spring semester. Graduate 3.0 FDSCTE 6400 SP21.pdf Spring 2021 Spring 2022 Spring 2023 Dr. Barbara ...

  8. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    foods. Cross-listed in AgSysMt. Undergraduate 2.0 FDSCTE 3400 AU20.pdf Dr. Dennis Heldman In Person ...

  9. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Chem 1110 or 1210. Undergraduate 2.0 FDSCTE 4600D AU20.pdf Dr. Emmanuel Hatzakis In Person Columbus ...

  10. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    HumnNtr. While subject to change, this class is offered every Spring semester. Graduate 3.0 FDSCTE 7600 Sp20.pdf ...

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