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  1. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    a reference-sufficient range published in Bryson et al. (2014). Results from Kalinowski et al. (2020) sought to refine ... guidelines often refer to nutrient content in parts-per-million (ppm) of water-soluble nutrients. But the ... concentration was drying fresh flowers at 104ºF until 25% moisture content was reached, and then raising the ...

  2. Smart Eating for Healthy Aging

    https://ohioline.osu.edu/factsheet/ss-207-06

    SS-207-06 SS-207-06 Family and Consumer Sciences 09/20/2021 Revised 2021: Jenny Lobb, Educator, ... U.S. Department of Agriculture. PDF ...

  3. Epley named associate state 4-H leader

    https://cfaes.osu.edu/news/articles/epley-named-associate-state-4-h-leader

    and older youth state 4-H specialist in 2014. During her time as a 4-H educator, Epley provided ... 2014. Learn more about 4-H at ohio4h.org. Hannah Epley 614- 247-8144 epley.24@osu.edu Faculty and Staff ...

  4. Joint Economic Development Districts

    https://ohioline.osu.edu/factsheet/cdfs-1560

    https://alberslaw.com/wp-content/uploads/2017/03/ JEDD_new_uses_new_partners_new_revenue.pdf. DevelopOhio Economic Incentives Toolkit: An Effective ... has undergone two significant rewrites in separate House Bills adopted in 2014 and 2016. The statutory ... Resources/DevelopOhio_Toolkit_April_2020.pdf. DeWine, Mike. 2017. Ohio Economic Development Manual 2017. Columbus: Ohio Attorney General’s ...

  5. Mono-, Relay-, and Double-Crop Production Systems in Northwest Ohio

    https://ohioline.osu.edu/factsheet/anr-100

    1 resulted in yield losses of up to 0.6 bushels per acre per day.     Red clover forage biomass-  Red clover ... University Extension. PDF. https://archive.lib.msu.edu/DMC/Ag.%20Ext.%202007-Chelsie/PDF/e2763.pdf. Lindsey, ...

  6. Seungki Lee

    https://aede.osu.edu/our-people/seungki-lee

    welfare, environmental effects, and sustainability to climate change.   Lee_CV_Aug-2108.pdf- Any- Journal ...

  7. Tool-Based Analyses of Monthly Heating Costs for Protected Cultivation in Ohio

    https://ohioline.osu.edu/factsheet/anr-98

    Nov $0.08 $0.06 $0.08 $0.07 $0.09 $0.07 $0.09 $0.10 $0.08 $0.06 Dec $0.15 $0.13 $0.16 $0.15 $0.17 ... $0.12 $0.16 $0.14 $0.13 $0.06 Feb $0.11 $0.08 $0.11 $0.10 $0.10 $0.07 $0.12 $0.11 $0.12 $0.06 Mar $0.06 ... $0.04 $0.06 $0.05 $0.04 $0.03 $0.06 $0.05 $0.05 $0.05 Apr $0.02- $0.02 $0.01 $0.01 $0.01 $0.01 $0.02 ...

  8. USDA and OECD Baseline Projections

    https://aede.osu.edu/about-us/publications/usda-and-oecd-baseline-projections

    Rabail Chandio Ani Katchova Report Tuesday, September 28, 2021 USDA_OECD_baselines2021.pdf Farm ...

  9. Lyvers Peffer named interim chair of CFAES Department of Animal Sciences

    https://cfaes.osu.edu/news/articles/lyvers-peffer-named-interim-chair-cfaes-department-animal-sciences

    of Academic Affairs in the Department of Animal Sciences from 2014–17, as interim associate chair of ...

  10. Lawn Grass Cultivar Selection

    https://ohioline.osu.edu/factsheet/hyg-4027

    carefully review the seed label for information about the package's contents. By understanding the ... cultivars of each seed component that exceeds five percent of the contents and its percentage by weight. If ... (NTEP). n.d. Accessed September 1, 2021. https://ntep.org/contents2.shtml. U.S. Department of Agriculture ...

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