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  1. Register for Certified Livestock Manager Training

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-04/register-certified-livestock-manager-training

    for a CLM are in Section 903.07 of the Oho Revised Code and Rule 901:10-1-06 of the Ohio ...

  2. Fertilizer Applicator Certification Training

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-03/fertilizer-applicator-certification-training

    signed into law in June 2014, and also requires certification for commercial agricultural fertilizer ...

  3. Are Sulfur Deficiencies Becoming More Common in Ohio?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-03/are-sulfur-deficiencies-becoming-more-common-ohio

    studies conducted in 2013 and 2014. Lack of yield response is likely due to soils with organic matter ...

  4. Tar Spot of Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-03/tar-spot-corn

    https://cropprotectionnetwork.org/resources/articles/diseases/tar-spot-of-corn https://www.extension.purdue.edu/extmedia/BP/BP-90-W.pdf        Corn Disease ...

  5. Phytochemicals in Human Health: Crops to the Clinic

    https://hcs.osu.edu/courses/hcs-7830

    7810. Cross-listed in FdScTe, HumnNtr, BSGP, and PubHEpi. Graduate 3.0 HCS7830Flyer_Fall2019pdf.pdf ...

  6. Considerations for Stored Seed

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-01/considerations-stored-seed

    uses sieved soil, the soil contains more water content (lower oxygen content as well), and places the ...

  7. Metabolomics, Principles and Practice

    https://hcs.osu.edu/courses/hcs-7600

    Graduate 3.0 HCS 7600 MetabolomicsCourseSyllabus_Spring2019.pdf Spring 2020 Dr. Jessica Cooperstone Hybrid ...

  8. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

    ServSafe Resources ServSafe Online Course ServSafe website How to become ServSafe certified [PDF ... ]   Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ... in additional languages [PDF] Link to ServSafe site to “Find Your SRA” to enter State Restaurant ...

  9. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Chem 1110 or 1210. Undergraduate 2.0 4600 FDSCTE AU19.pdf Autumn 2020 Dr. Emmanuel Hatzakis In Person ...

  10. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    Graduate 3.0 FDSCTE 7600 Sp20.pdf Spring 2020 Dr. Jessica Cooperstone Dr. Emmanuel Hatzakis Dr. Matthias ...

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