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  1. Alumni in the News

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/august-2019/alumni-news

    Paula Chen BSNUTRN 2014 Animal Science, MS 2016 Animal Science  Up & Coming Leaders: Meet Paula Chen ...

  2. Phytochemicals in Human Health: Crops to the Clinic

    https://hcs.osu.edu/courses/hcs-7830

    7810. Cross-listed in FdScTe, HumnNtr, BSGP, and PubHEpi. Graduate 3.0 HCS7830Flyer_Fall2019pdf.pdf ...

  3. Meet Your CFAES Alumni Society Board

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/july-2019/meet-your-cfaes-alumni-society-board

    BSAGR Agribusiness and Applied Economics 2014                             President Elect- Yolanda ... Agricultural Communications 2014                         Agricultural, Environmental and Development Economics- ...

  4. CD Wire- July 15, 2019

    https://comdev.osu.edu/cd-wire/2019-07-15

    instrumental in collecting pertinent information and formatting content. Thank you, Gage! By the end of July, ... sessions that fit your schedule. If you’ve attended a session before, you will discover content different ... have uploaded all existing recordings to BuckeyeBox, so you can easily retrieve any old recordings ...

  5. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    Graduate 3.0 FDSCTE 7600.pdf Spring 2020 Dr. Jessica Cooperstone Dr. Emmanuel Hatzakis Dr. Devin Peterson ...

  6. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    instructor. Graduate 2.0 FDSCTE 7641.pdf Dr. Yael Vodovotz In Person Columbus FST Graduate Program Food ...

  7. Dr. Emmanuel Hatzakis

    https://fst.osu.edu/our-people/dr-emmanuel-hatzakis

    "Application of handheld and portable spectrometers for screening acrylamide content in commercial potato ... improving frying oil quality" INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY 49 10 (2014 ... (2014) Lin, C-A.; Ayvaz, H.; Rodriguez-Saona, L.E., "Application of Portable and Handheld Infrared ...

  8. Current Topics in Horticulture and Crop Science

    https://hcs.osu.edu/courses/hcs-8830

    conceptual content. Repeatable to a maximum of 10 cr hrs. Graduate 1.0 Summer 2019 Autumn 2019 Spring 2020 In ...

  9. Student Wellness and Resources

    https://hcs.osu.edu/graduate/student-wellness-and-resources

    odi.osu.edu/access-collaborative Buckeye Food Alliance In 2014, a research group at Ohio State conducted a survey that determined ...

  10. Student Wellness and Resources

    https://hcs.osu.edu/undergraduate/student-wellness-and-resources

    at The Ohio State University.  odi.osu.edu/access-collaborative Buckeye Food Alliance In 2014 ...

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