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  1. Phytochemicals in Human Health: Crops to the Clinic

    https://hcs.osu.edu/courses/hcs-7830

    7810. Cross-listed in FdScTe, HumnNtr, BSGP, and PubHEpi. Graduate 3.0 HCS7830Flyer_Fall2019pdf.pdf ...

  2. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    Graduate 3.0 FDSCTE 7600.pdf Spring 2020 Dr. Jessica Cooperstone Dr. Emmanuel Hatzakis Dr. Devin Peterson ...

  3. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    instructor. Graduate 2.0 FDSCTE 7641.pdf Dr. Yael Vodovotz In Person Columbus FST Graduate Program Food ...

  4. Current Topics in Horticulture and Crop Science

    https://hcs.osu.edu/courses/hcs-8830

    conceptual content. Repeatable to a maximum of 10 cr hrs. Graduate 1.0 Autumn 2019 Spring 2020 In Person ...

  5. Student Wellness and Resources

    https://hcs.osu.edu/graduate/student-wellness-and-resources

    education at The Ohio State University.  odi.osu.edu/access-collaborative Buckeye Food Alliance In 2014 ...

  6. Student Wellness and Resources

    https://hcs.osu.edu/undergraduate/student-wellness-and-resources

    education at The Ohio State University.  odi.osu.edu/access-collaborative Buckeye Food Alliance In 2014 ...

  7. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    Chemistry 7670 Syllabus.pdf Spring 2021 Dr. Devin Peterson In Person Columbus FST Graduate Program Food ...

  8. Theme and Specialty Gardens

    https://hcs.osu.edu/courses/hcs-3438

    Not open to students with credit for 438. Undergraduate 2.0 HCS 3438_AU15.pdf In Person Landscape ...

  9. Turf Management for Golf Course Managers

    https://hcs.osu.edu/courses/hcs-3475

    operations of a golf course. Undergraduate 3.0 HCS 3475 TurfManagementGolfCourse SP 15.pdf Autumn 2019 Dr. ...

  10. Golf Courses and the Environment

    https://hcs.osu.edu/courses/hcs-5670

    GolfCourse&Environment SP 15_2.pdf Spring 2020 Dr. David Gardner In Person Columbus Sustainable Plant Systems Major ...

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