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  1. What You Need to Know About Animal Processing on the Farm in Ohio

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/what-you-need-know-about-animal-processing-farm

    http://beefandlamb.ahdb.org.uk/wp-content/uploads/2018/09/AbattoirGuide_1555_180917_WEB.pdf#page=1   After skinning, evisceration and rinsing with water, it is recommended that the carcass be ... for Disease Control and Prevention, 2014). Salmonella: “Most people with Salmonella infection suffer ... Prevention, 2014). Campylobacter: “ Campylobacter infection, or campylobacteriosis, is caused by Campylobacter ...

  2. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    L and eNDF are both 3% and 30% lower than the last issue ($0.06/Mcal and $0.17/lb, respectively). This ... contents. Appendix For those of you who use the 5-nutrient group values (i.e., replace metabolizable protein ...

  3. Ohio Meat Industry Newsletter- May 2020

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-1/ohio-meat-industry-newsletter-may-2020

    https://files.hudexchange.info/resources/documents/Quick-Guide-CDBG-Infectious-Disease-Response.pdf      ...

  4. Talking Points: COVID-19’s Effect on the Meat Supply

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/talking-points-covid-19%E2%80%99s-effect-meat-supply

    hands or use hand sanitizer with at least 60% alcohol content as soon as you can after handling packages ...

  5. Department of Extension Faculty Promotion and Tenure

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure/department-extension-faculty-promotion-and

    https://oaa.osu.edu/sites/default/files/uploads/handbooks/policies-and-procedures/HB3.pdf. More specific information is found in the following: Instructions for Faculty Dossier Submission ...

  6. CarmenCanvas Updates

    https://ati.osu.edu/newsletter/wednesday-wire/may-6-2020/carmencanvas-updates

    CarmenCanvas includes a new Rich Content Editor:  ... https://it.osu.edu/news/2020/02/10/new-rich-content-editor-available        You will now be able to drag and drop photos, videos and recordings directly into the ... rich content editor. Please feel free to contact me if you have any questions about the new features in ...

  7. Emergency Fund

    https://ati.osu.edu/emergency-fund

    (such as job loss, internship loss) please click the button below and fill out the PDF application ... not be uploaded to this site.   Please contact us for guidance if your emergency is medical in nature. ...

  8. OSU Extension COVID-19 Information – FAQs

    https://extension.osu.edu/about/vision-mission-values/designext-%E2%80%93-shaping-ohio-state-university-extensions-future/osu

    content” posts as planned; please be mindful of your tone and content before publishing. Do not post ... each unit with an account should have a plan for content, posting schedule, etc. Whether your unit has ... media content plan, review existing university and social media guidelines, look at other county ...

  9. Revised-Information just updated last week regarding vacation carryovers

    https://ati.osu.edu/newsletter/wednesday-wire/may-6-2020/revised-information-just-updated-last-week-regarding-vacation

    vacation over the established maximum carryover amounts as stated in Paid Leave Policy 6.27PDF file has ...

  10. Agriculture and Natural Resources Madness

    https://agnr.osu.edu/events/agriculture-and-natural-resources-madness

    links to replays. No live event playing? Watch recorded programs from OSU Extension. Content added daily ...

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