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1. Phytochemicals in Human Health: Crops to the Clinic

   https://hcs.osu.edu/courses/hcs-7830

   7810. Cross-listed in FdScTe, HumnNtr, BSGP, and PubHEpi. Graduate 3.0 HCS7830Flyer_Fall2019pdf.pdf ...

2. Metabolomics, Principles and Practice

   https://hcs.osu.edu/courses/hcs-7600

   Graduate 3.0 HCS 7600 MetabolomicsCourseSyllabus_Spring2019.pdf Spring 2020 Dr. Jessica Cooperstone Hybrid ...

3. ServSafe

   https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

   ServSafe Resources ServSafe Online Course ServSafe website How to become ServSafe certified [PDF ... ]   Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ... in additional languages [PDF] Link to ServSafe site to “Find Your SRA” to enter State Restaurant ...

4. Hydroponic Crop Production

   https://hcs.osu.edu/courses/hcs-4300

   Hydroponic Crop Production Syllabus 2020.pdf HCS 4300 Online Hydroponic Crop Production Syllabus 2020.pdf ...

5. Hydroponic Crop Production Lab

   https://hcs.osu.edu/courses/hcs-4301

   Undergraduate 1 HCS 4301 Hydroponic Crop Production Laboratory 2020.pdf Spring 2020 Dr. Chieri Kubota In Person ...

6. Food Composition and Function

   https://fst.osu.edu/courses/fdscte-4600

   Chem 1110 or 1210. Undergraduate 2.0 4600 FDSCTE AU19.pdf Autumn 2020 Dr. Emmanuel Hatzakis In Person ...

7. Metabolomics, Principles and Practice

   https://fst.osu.edu/courses/fdscte-7600

   Graduate 3.0 FDSCTE 7600.pdf Spring 2020 Dr. Jessica Cooperstone Dr. Emmanuel Hatzakis Dr. Devin Peterson ...

8. TAP Resources

   https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/tap-resources

   Tuscarawas County 2019 ServSafe Flyer [PDF] For additional resources and materials to help you proctor TAP, ...

9. Manage Your Money

   https://fcs.osu.edu/programs/major-program-areas/healthy-finances/money-management/manage-your-money

   records Manage Your Money (PDF) Get your finances on track with this downloadable six-lesson PDF series. ...

10. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    instructor. Graduate 2.0 FDSCTE 7641.pdf Dr. Yael Vodovotz In Person Columbus FST Graduate Program Food ...

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